Local and fresh is the key in this kitchen filled with the finest Quebec products and the very best meat and fish. Maggie Oakes offers simple and artfully prepared dishes in a manner that showcases the quality and flavour of the ingredients. The dining room features a fully stocked raw bar, a dry-aging cabinet for AAA Canadian beef and an in-house vertical garden for herbs and sprouts.
Maggie Oakes is also available for your private events. Book our beautiful Bibliothèque private room, our bar for a cocktail, or our main dining room, in part or in its entirety, for a group breakfast, lunch or dinner. A variety of menus is available to meet your needs, along with the possibility of customized wine pairings for your event.
Guests consistently praise Maggie Oakes for superb service, attentive staff, and a warm, elegant atmosphere that makes every visit feel special. The kitchen earns high marks for dry aged steaks, tender beef, lobster and sesame crusted salmon, with sides like truffle mashed potatoes and fresh vegetables that complement the dishes beautifully. Brunch and breakfast are much loved, featuring generous portions, thoughtful timing, and memorable options, while cocktails and wine selections guided by knowledgeable staff enhance the experience. The setting in Old Montreal, including a lively terrace and central lounge, provides a refined yet welcoming backdrop for celebrations, business dinners, or casual dining with friends and family. Despite premium pricing, many guests consider the overall value, quality, and service to be well worth it. The team consistently handles special requests, allergies, and group meals with grace, leaving visitors eager to return.
The best Steak frites I have had outside of Paris. & we eat it often. Pascal was so attentive & helpful. He went out of his way to make sure our group had a great time. Thank you.
Délicieux souper dans le cadre du happening gourmand, en particulier les desserts exquis! Notre serveur Pascal a été un excellent hôte, présent & accueillant!
Mar 18, 2026
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We came here for brunch, but it took about 30 minutes just to receive our drinks & over an hour for our food. The service felt slow & inattentive, & the food itself was just okay. Overall, we expected better quality from this restaurant.
La cuisine est vraiment bonne, par contre le service se dégrade.
Aujourd'hui, nous avons attendu 50 min pour café & thé, & encore parce que j'ai interpellé quelqu'un pour dire que c'était très long.
Une fois les cafés reçus nous avons patienté un autre 30 min pour les pancakes.
Deux managers (je pense) étaient présents, regardaient autour d'eux & ne semblaient pas voir le problème car ne sont jamais intervenus auprès d'une table (la table à côté de nous, & derrière nous de plaignaient aussi..)
Ah si, la dame est intervenue uniquement auprès d'influenceurs qui étaient présents.
Mar 14, 2026
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I stayed at Hotel William Gray & ate at this establishment for almost every meal. The staff were welcoming & the food satisfying. Shout out to Pascal! My friend & I were always happy to receive his service.
This is a delightful spot. The fresh warm bread & butter was a highlight, & our server made excellent recommendations. We thoroughly enjoyed everything we tried & still talk about how wonderful our meal was. Thank you Jeremy!!
Très déçue malgré la recommandation de notre guide. Burger sec & froid. Le steak n etait pas un steak mais de la macreuse bouillie !
Le serveur a tenté de relever l expérience... mais globalement décevant
Really supportive of our vegan / dietary needs. Focaccia & Avo on Toast were amazing, the fries were great, & service attentive without hovering. Can't recommend enough.
Their French onion soup is absolutely spectacular, rich, flavorful, & comforting. They made this version with beer.
The lunch menu is very well thought out, starting at around $28 CAD per person. You can choose a main & a dessert, or a main & an appetizer, & there are small extras for certain upgrades. For example, selecting the onion soup comes with a $4 CAD extra.
Portions are larger than I expected. I also tried the stuffed pasta, which was really tasty & cooked perfectly.
