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Restaurant

Le Pirate de Laval

Pont Viau
4.6$$
CLOSEDOpens Tomorrow at 4 pm
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Le Pirate de Laval Pont Viau, Laval: Menu, Reviews & Reserve (2026)
ItalianSeafood/FishGrillCatering
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About

Le Pirate de Laval provides a straightforward culinary focus on traditional Italian pasta dishes and fresh seafood preparations. The menu centers on grilled proteins and authentic Mediterranean flavors designed to highlight high-quality ingredients sourced for their seasonal relevance. Guests encounter a variety of seasoned fish fillets, shellfish platters, and hearty pasta plates served in a practical, unpretentious setting. Preparation techniques emphasize direct heat grilling and classic sauce-making to maintain the structural integrity of every component. The kitchen maintains a consistent output of familiar coastal classics alongside robust Italian staples that prioritize technical precision over complex presentation. This establishment functions as a dedicated venue for those seeking substantial portions and recognizable culinary traditions rooted in established seafood and grill practices that favor flavor stability above experimental innovation.
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5★
78%
4★
11%
3★
5%
2★
5%
1★
1%

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Reviews for Le Pirate de Laval

Food
Service
on Google4.4 (700+)
*as of 2026-07-15
5★
78%
4★
11%
3★
5%
2★
5%
1★
1%

Review Summary

Le Pirate de Laval is frequently praised for its consistent quality, welcoming atmosphere, and exceptional service, making it a favored destination for family gatherings and special events. Many visitors highlight the delicious seafood, flavorful pasta dishes, and expertly prepared steaks, often describing the experience as professional and highly satisfying. While some guests have noted occasional issues regarding portion sizes or specific menu items, the overall consensus reflects a long standing appreciation for the restaurant's value and unique, ship themed charm. The staff is widely commended for their attentiveness and friendly demeanor, ensuring that many patrons consider it a reliable and delightful choice for a memorable meal.
Page 2 of 11 - 103 Reviews

L'expérience est super, la nourriture est délicieuse quoi que pas très chaude.

Apr 11, 2026
on Google

Amazing food & personalized service the Best

Apr 8, 2026
on Google

Honnêtement un des meilleurs repas au restaurant de ma vie ! Un wow absolue. Escargot à l'ail gratiné entré, salade cesar (la meilleure depuis je sais pu quand...) à partager & assiette du pêcheurs en plat principal. Tout était un 10. Mes applaudissement à la cuisine. Le serveur très gentils & super ambiance. On va revenir assurément.

Apr 5, 2026
on Google

Super comme endroit, j'ai adoré !!

Mar 27, 2026
on Google

We were at a party, so the dinner was covered but it was so good & our waiter was amazing! This restaurant has been in business a very long time & there's a reason why! I'll be going back again.

Mar 20, 2026
on Google

Un très bon restaurant, un super gentil serveur & de la très bonne nourriture.

Feb 15, 2026
on Google

Malheureusement très déçu de la qualité de la cuisson & de la présentation dans les assiettes.
Repas menu St-Valentin :
- Queues d'homard a $68, très mauvaise cuisson & impossible de retirer la chair d'homard de son écaille, avons retourné le plat & le second (après plus de 15 minutes d'attente) toujours mauvaise cuisson, oublie le beurre à l'ail & petite fourchette, donc toujours pareil, vraiment très décevant.
- Rib Steak à $50, bon mais très mince & qui couvrait en dessous une petite cuillère de patates pilées & un morceau de brocoli & de piment, vraiment pas de félicitations pour la présentation de l'assiette.
- La coquille St-Jacques a l'homard, nous cherchons encore les morceaux d'homard, très déçu…
Notre expérience à ce restaurant nous a laissé malheureusement sur notre appétit & nous y retournerons plus.

Feb 15, 2026
on Google

Fancy nice place with acceptable prices & food quantity. Got the ribs steak...omg delicious. All my friends were happy with their orders.

Feb 8, 2026
on Google

Great good & service

Jan 2, 2026
on Google

Friendly professional staff who serve some very good food.

Dec 29, 2025
on Google