Restaurant L'Académie, the specialists in Italian and French Cuisines.
L'Académie in Laval is proud to invite you to discover it's fusion of Italian and French cuisines where you can bring your own wine.
L'Académie Restaurants has established a unique reputation for value, service and ambiance since the opening of our first location in 1984. Our "raison d'être" has always been to offer fine cuisine in an elegant ambiance at reasonable prices. Our more popular dishes include duck magret, rack of lamb, generous portions of mussels and fries as well as several choices of fresh pasta and sauces.
Impress your business associates for lunch or dinner or enjoy a romantic meal with a favorite friend. Bring your own wine and savor the fine dining, graciously presented at Restaurant L'Académie.
Our Specialties
Pasta, Mussels
Amenities, services & more
We accept: Master Card, Visa, AMEX, Interac, Mobile Payment, Contactless Payment
Overall, L'Académie offers a lively dining experience with a versatile menu that many guests find flavorful and well presented, and the service is often described as attentive and professional. The restaurant is praised for its variety, warm atmosphere, and the option to bring your own wine, making it a good fit for family dinners or groups, with generous portions on many dishes. Occasional notes of busy rooms, noise, and longer waits on peak nights are balanced by consistently positive remarks about the quality of ingredients, the creativity of some plates, and the friendly, capable staff.
La prise du jour, le bar rayé était délicieux! Les moules excellentes & la tarte au citron un vrai régal. Le serveur était très sympathique. Je recommande cet endroit.
Sep 30, 2022
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Nous étions un groupe de 20 vingt personnes & le service à été très rapide & agréable. La nourriture (pizza, poisson, etc ) était excellente. L'accueil a aussi très chaleureux. On va y retourner c'est sûr!
Sep 22, 2022
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Service très long, un grand manque d'écoute de nos besoin, a mon avis blague froissante venant du serveur,
Bon repas. Habituellement l'expérience est toujours très agréable hier à été différente.
Ça a pris du temp avant que l'on prenne notre commande, si non les plats étais parfait à l'exception près que j'avais demander mon steak bleu.. il m'est arriver saignant.
Seveur très professionnel. C'est une jeune équipe dynamique & très respectueuse des clients.
Moules excellentes comme toujours... & une belle ambiance.
Le respect de la langue française est un autre atout non négligeable... efforts des plus positifs.
Nous y retournerons avec des amis.
Good value. Some recipes are thinned out (using ready made components instead of fresh products) & the staff is rushed. But for this price point it's alright.
service was slow. Our friends received their soup & our salads came 15 minutes later.The mixed green salad had way too much dressing. The calamari were good. The striped bass was cooked well. The muscles with seafood were ok.
Nous avons commandé des raviolis ils n'étaient pas cuits. & donc pâteux. Le magret de canard était trop cuit, les légumes froid & quasi crus ! J'ai eu une facture de 169$ pour 3 ça ne valait pas ce prix !
The food was mediocre as well as the service. Giving benefit of the doubt because they might be short staffed. But the food wasn't so tasty we all found our orders very bland. I wouldn't recommend this restaurant especially to Italians