Kitchen 73 takes great pride in offering a varied menu that supports local farms. We believe that our province is rich in fresh, naturally delicious produce. Embark on a culinary journey: discover the many flavours of Quebec through some of our signature dishes!
Kitchen 73 receives praise for a welcoming vibe, attentive service, and a versatile menu with strong gluten free options that satisfy diners with celiac disease. The staff is repeatedly described as friendly and efficient, contributing to a comfortable atmosphere. The food is noted as high quality with generous portions and good value, especially for breakfast and lunch; the potatoes are a standout and the menu offers several creative gluten free dishes. The honey chicken shawarma is highlighted as a must try, and overall many guests leave impressed by the consistency of flavor and service. While most comments are very positive, a few notes mention occasional higher prices for certain items, but the quality is considered worth it. The restaurant is seen as suitable for groups, families, and casual meals, with reliable service and a memorable gluten free experience.
Excellent service, personnel acceuillant, très bonne nourriture en bonne quantité. Le patron sait prendre soin de ses clients. Je recommande sans hésiter.
