FR
Montreal Restaurants: RestoMontreal.caMontreal Restaurants: RestoMontreal.ca

Logo RestoMontreal.ca

0
×
Loading filters...
Restaurant Top Pick

Kitchen 73

Kitchen 73 elevates your morning ritual with signature breakfast creations and indulgent pasta perfection in Mirabel.

Mirabel
4.6$
CLOSEDOpens Today at 8 am
Monday
Tuesday
Wednesday
Thursday
Friday
Saturday
Sunday
Photo of Kitchen 73, Mirabel
BreakfastPastaPizzaSandwichesGluten-free OptionsBrunchCateringFood Truck
Loading suggestions...

About

Kitchen 73 crafts a diverse menu centered on elevated comfort food featuring artisanal pizzas prepared with hand-stretched dough and high-quality toppings. Pasta dishes incorporate authentic ingredients and robust sauces that highlight classic culinary techniques applied to modern recipes. The interior design prioritizes a contemporary atmosphere with clean lines and functional seating arrangements suitable for groups of varying sizes. Each plate emphasizes bold flavors through precise preparation methods that balance texture and taste consistency. Patrons encounter a broad selection of items ranging from savory dough-based creations to complex noodle preparations designed for efficient service. This culinary approach focuses on the intersection of traditional Italian staples and innovative preparation styles that ensure menu items meet specific standards of quality and presentation in a fast-paced environment.
Loading other locations...
Loading restaurants nearby...
Loading...
5★
67%
4★
24%
3★
5%
2★
3%
1★
1%

Mentioned in:

Kitchen 73 was featured in the article(s) below.

Restaurants in MirabelView More

L'Entêté Microbrasserie Restaurant
Pic Bois Bistro Taverne Restaurant
Bistro St-Charles Restaurant
Sucrerie Bonaventure Restaurant
Rôtisserie St-Hubert Restaurant
Loading nearby events...
Loading related links...

Reviews for Kitchen 73

Food
Service
on Google4.4 (800+)
*as of 2026-08-01
5★
67%
4★
24%
3★
5%
2★
3%
1★
1%

Review Summary

Kitchen 73 receives high praise for its attentive, friendly staff and a welcoming, family-oriented atmosphere suitable for various groups. Many visitors highlight the delicious and generous portions, noting that the menu offers a wide variety of excellent options, including an impressive selection of gluten-free dishes. While the experience is generally considered high quality and worth the price, occasional feedback mentions inconsistent food preparation and varying opinions on costs. Overall, it is frequently recommended as a reliable destination for breakfast, lunch, or dinner, with many patrons appreciating the consistent service and inclusive menu choices.
Page 2 of 2 - 18 Reviews
via Other
1 Review
3.0

Cadre du restaurant agréable, bonne nourriture, service plutôt moyen : serveur sympathique, mais dont le professionnalisme laisse à désirer (demandes multiples pour avoir du lait, prise de commande de tête, donc à répéter plusieurs fois, peut-être que de la noter sur un carnet aiderait... dépose des assiettes faite du bout de la table, résultat des patates sur la table...).

Sep 11, 2022
via Other
1 Review
5.0

J'adoooore ce restau, les produits sont frais & que dire des super bonnes patates au parmesan. Miam miam

Mar 13, 2022
via Other
1 Review
3.0

Nous aimons beaucoup,
Ce que nous aimerions encore plus c'est que ce soit chaud..patates & rôti souvent froid..
Belle ambiance,
Merci

Feb 28, 2022
via Other
1 Review
5.0

C'est toujours un grand plaisir d'aller à votre restaurant, excellent service, la nourriture est génial & que dire des patates parmesan , produits frais . À la prochaine

Feb 26, 2022
via Other
1 Review
5.0

Excellent restaurant pour les oeufs bénédictine!
Meilleures patates!

Jul 29, 2020
via Other
1 Review
3.5

Service ok, nourriture ok mais patate trop assaisonné pour un déjeuner!

Feb 3, 2018
via Other
1 Review
5.0

Service rapide
Repas excellent: les patates déjeuner sont exquises
Bémol: offre d'un réchaud de café svp
On y retourne c'est certain 👍😉

Dec 27, 2016
via Other
1 Review
4.0

Bonnes petites patates. Belles assiettes. Restaurant chaleureux & bien décoré

Dec 16, 2016