Steak Frites St-Paul
2125 Boulevard Le Carrefour
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Amenities, services & more
Reviews for Juliano's
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Reviews often mention
sub(19) pizza(16) sausage(10) recommend(8) submarine(6) sports(6) homemade(6) to go(5) bar(5) steak(4) highly recommend(3) friendly staff(3)They make the best subs. Always great tasting & fresh ingredients. Great job!
Always good food, always good people. Can get busy on Fridays & Saturdays, so call ahead.
Great place to eat to watch sports with great food, especially the italian sausage submarine. The waitress Mary is just excellent & makes you want to go back because of her great service. Would recommend to anyone & worth goin back often !
Ordered a sausage sub... Got about three times as much bread as sausage ... Taste was ok but the portion of sausage was very tight.. Disappointed.
One of the best spots around for fresh homemade subs, pizzas, burgers & more. Friendly staff & tasty food that makes it really hard not to take the 14" Juliano Special. Don't forget the hot sauce! 😋
Amazing subs & one of my favorite pizzas. Service, Mary, is the cherry on top.
This little gem is a must try. Family owned & they make you feel like you are family. Mary was just amazing she makes you want to go back just to say hi & her service was , how can i put this , just too good to the point where you realize your at the restaurant & not at home. Food was like nothing i have experience before.. homemade with a twist. We had the sub & pizza ceasar. The sub had a homemade sauce ...holy tamale it was good & a bit spicy but a must try. I recommend you share plates just to try a bigger variety of the food. I can't wait to go back to try the dessert section & maybe a spiked coffee 😉
Je viens de la Rive-Sud. J'ai arrêté par là pour manger. C'était super bon mais pas trop che
The homemade sausage submarine at this restaurant is an absolute delight. From the first bite, it's clear that this dish is a labor of love. The sausage itself is a flavorful masterpiece, bursting with herbs & spices that create a symphony of tastes in every mouthful. The bread is freshly baked, providing the perfect vessel for this culinary creation. What truly stands out is the variety of toppings & condiments that accompany the sausage – from caramelized onions to tangy & sauerkraut, every component is carefully chosen to enhance the overall experience. The portion size is generous, & the quality is unmatched. This homemade sausage submarine is a must-try, & I can't recommend it enough to anyone looking for a savory, satisfying meal.
Le restaurant est parmi les meilleurs, conçu pour les gens qui ont du goût, le gérant Joe prend soin de sa clientèle, il est attentif & aimable !
I was introduced to this eatery is an area where St Martin meets the 13.
First impression was of a local cantina serving some sort of Italian food.
When I entered the decor spoke more of a sports bar & although it was busy & almost full, it felt somehow empty.
My associates had already been here & raved about the subs & the pizza.
So pizza it was . Overall everything was good. The crust was just thick enough, the sauce was just the right amount & the ingredients mixed well together.
So all is good right? Somehow the food left me a little puzzled like the room..there was something missing, that WOW factor.
The subs looked generous in size & from what was left in the plates also good.
Of course it could of been me so I will reserve my final review for the next time I am there.
For the service, Juliano has one hell of a firecracker in the young woman that served us. She has charm, a memory & is constantly smiling...hang on to her she can make any food taste better .
Pricing is maybe a tad too much for my taste but then again it may simply have been me...
