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Bakery/Pastry Shop Top Pick

Homers Boîte à Beignes

Anjou-St-Léonard
4.5$
OPENOpen 24Hrs
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Homers Boîte à Beignes Anjou-St-Léonard, Montreal: Menu, Reviews & Reservations (2026)
Desserts & Sweets

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Reviews for Homers Boîte à Beignes

Food
Service
on Google4.5 (300+)
*as of 2026-05-15
5★
75%
4★
10%
3★
6%
2★
5%
1★
4%

Review Summary

Homers Boîte à Beignes is described as a clean, well styled spot with a large variety of fresh, generously sized donuts that are often praised for quality and flavor without being overly sweet; service is repeatedly described as friendly and attentive, with staff explaining flavors and making guests feel welcomed, and the atmosphere sometimes highlighted for arcade games, nice décor, and a bright, inviting vibe. Donuts are frequently noted as delicious, with favorites like pistachio, crème brûlée, and maple varieties, and although a few comments mention price as a bit high, most agree the experience and portions are worth it, and many reviewers say they would come back, bringing friends or family for a tasty treat and a reliable, satisfying indulgence.
Page 1 of 1 - 1 Reviews

The local is very nice & well designed. The variety is great & the staff is friendly. When it comes to the donuts, they are very big however, the icings lack the flavour they're supposed to resemble-ex: the maple icing is more sugary than maple-y, & the chocolate icing is more sugary than chocolate-y. The icing is also sloppy & too liquidy, perhaps lacking time to settle. I can imagine them being a nightmare in the summer months. Overall the sugar content in the entire donut is way too high making it hard to eat. My review is simply constructive. Better to be honest than put 5 stars easily. Will be back to support in the future.

Edit: after eating them again a few more times, we've realized how fake the icings taste & how overly sweet everything is. Hard to eat & not quality donuts. Just quickly produced with cheap ingredients & icings that taste more like liquid sugar than the flavour they're trying to replicate.

May 2, 2026
on Google