Ho Guom comes across as a bustling, welcoming Vietnamese spot with a generous menu that goes beyond pho and features a variety of dishes presented well. Reviewers praise generous portions, flavorful broths, and the option to customize noodles, with favorites like pho, bun bo hue, bun cha Ha Noi, and fried items, plus a standout iced Vietnamese coffee and boba tea. The atmosphere is described as clean, nicely decorated, and the large covered terrace makes it a good option on rainy days. Service is often fast and friendly, and delivery packaging is noted for keeping items separate and fresh, though a few visits report hiccups such as misorders, billing errors, language barriers, or occasional pricing concerns. The restaurant is popular and often busy, yet seating and service are usually quick, and the BYO policy is mentioned by some. Overall, Ho Guom is regarded as an authentic Vietnamese dining option with a Northern Vietnamese flavor profile, with many dishes and drinks receiving praise and a willingness to return.
Nous sommes allés jeudi soir pour fêter une retraite & à notre arrivée nous avons reçu un accueil chaleureux, le service est excellent. Notre serveur très sympathique & il nous a expliqué un peu la nourriture vietnamienne & nous avons découvert un breuvage rafraîchissant fait avec de la canne à sucre ! Excellent 😀 Leurs plats sont généreux & agréable à regarder 😀. C'est certain que nous allons y retourner !
C'est un apportez votre vin aussi. Nous sommes allés sur le boulevard Taschereau
J'y suis allé aujourdhui pour essayer,c'était excellent,ainsi que le service.Mais dommage,car ils m'ont chargé $6.00 pour les rouleaux imperiaux,mais c'étais écrit $5.00 dans le menu.Je m'en suis rendu compte qu'apres etre sorti,& loin du resto.Je ne comprend pas !!!Ça ne me donne pas le gout d'y retourner,juste a cause de ça !!!Vérifiez vos factures !!!
Un des meilleurs pho que j'ai eu la chance de goûter. Le service était impeccable & le personnel, très attentionné.
Je recommande vivement le S11 & le C1 : des plats authentiques & généreux pour le prix. Le C1 est d'ailleurs accompagné d'une soupe, d'un café & d'une banane frite. J'adore cet endroit, l'un des rares endroits où l'on sent encore une véritable âme.
Came here to try their bun cha. It was okay but I wasn't amazed especially for the price. It was really expensive for one meal of bun cha. Paid 30$. As a viet, this must be thr highest price I've paid for a viet meal & it's not even a fancy resto. Maybe I've had better bun cha in Vietnam & my expectation was too high . A bit disappointed
En tant que Viet vivant au Québec, j'étais heureux d'essayer pour la première fois cet excellent restaurant Viet authentique. La nourriture est délicieuse & servie fraîche & chaude. Leur Cha Ça La Vong était délicieux, & comme je suis originaire de Hanoi où ce plat viet rare a été inventé, j'étais heureux de l'essayer car il est rarement proposé au menu. Leur plat de boudin Viet & tripes cuits était succulent! Leur Bun ôc cha ca est exquis! Le dessert Chè 3 mau aussi était vraiment sur la coche! C'est sûr que je reviendrai.
May 30, 2024
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Drove over 1.5 hours to/from the other side of town for their BOGO50% Tuesdays specials. The bun cha Hanoi was tasty, with generous amounts of marinated pork & 1 large pork patty. The tofu + veggie stir-fry was equally ample. Wait time to get orders varied between waiters, but food was served promptly.
Went to Restaurant Ho Guom while in Montreal for a visit. We arrived around 8:45 p.m. with the posted closing at 9:30 p.m. We quickly placed our order & I got to try a traditional Vietnamese dish called bun oc cha muc which is snails & fried squid patty in a tomato based broth with vermicelli. I've never seen this on any menu in the GTA & let me tell you, I'm now on the hunt. The broth was delicious with a hint of sour, the snails & patties were plentiful. We also ordered spring rolls & Vietnamese beef salad & both were delicious. I loved the acidity of the salad & that there were tons of red onions. Even though they close at 9:30 p.m., I never felt rushed. In fact, the gentleman who mainly served us told me to take my time. Great food & great service! I would definitely go back as well as recommend this place to all.
Nov 23, 2023
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Le plat de bun dau phu mam tom est très frais & très bon. J’ai également adoré le dessert, la crème glacée frite. La pâte était fine & croustillante, c’était tellement bon! Le service est également amical & très rapide. J’y reviendrai & je recommande chaleureusement ce restaurant!
