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Restaurant

Geo'Délices

Saint-Constant
5.0$$
CLOSEDOpens Today at 12 pm
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Geo'Délices Saint-Constant: Menu, Reviews & Reserve (2026)
AfricanGrillSeafood/Fish
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About

Geo'Délices specializes in authentic African culinary traditions that emphasize bold spice profiles and robust preparation methods. The kitchen centers its menu on high-quality grilled meats and a diverse selection of fresh seafood dishes that reflect coastal and inland flavors. Each plate is constructed to highlight the natural textures of ingredients, from flame-seared proteins to savory accompaniments that utilize traditional seasonings. The environment remains focused on the craft of cooking, prioritizing the sensory aspects of charred aromatics and properly seasoned marine delicacies. Patrons find a dedicated commitment to consistency across a menu that bridges various regional African cooking styles. This establishment functions as a primary destination for those seeking a direct encounter with vibrant, meat-centric, and seafood-focused plates prepared with precision and technical reliability for an uncompromising culinary output.

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5★
98%
4★
1%
3★
0%
2★
0%
1★
1%

Restaurants in Saint-ConstantView More

La Carcasse Restaurant
Edward Smoked Meat Restaurant
Geo'Délices Restaurant
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Jacques Cartier Pizza Restaurant
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Reviews for Geo'Délices

Food
Service
on Google5 (800+)
*as of 2026-07-15
5★
98%
4★
1%
3★
0%
2★
0%
1★
1%

Review Summary

Geo'Délices is widely celebrated for its exceptional African fusion cuisine, which many customers describe as unique, flavorful, and freshly prepared with high-quality ingredients. Visitors consistently praise the generous portions and the diverse menu options, including standout dishes like the plantain poutine, grilled chicken, and various salmon preparations. The atmosphere is frequently highlighted as welcoming and homelike, making it a perfect stop for families and individuals alike, particularly those visiting the nearby railway museum. Guests are particularly impressed by the owner's genuine warmth, professionalism, and passion for cooking, noting that the personalized service significantly enhances the overall dining experience.
Page 10 of 16 - 152 Reviews

Mon fils & moi avions une petite fringale,& nous avons commander des pastels 🥰se fût une perfection de goût,avec des épices bien balancer en gout,bien fri & l'intérieur encore emplie du bon jus de cuissons pour garder un côté tendre a l'intérieur,l'accueil est épatante,un grand sourire & intérêt envers les clients,comme lorsque lon rentre a la maison 😇merci encore d'avoir ouvert cette endroit qui mérite detre découverte

Aug 29, 2025
on Google

Variétés, goûts, saveurs, service & conseils à l'appui, tout y est. D'afrique en Amérique en passant par l'Europe & l'Asie, chacun trouve son compte & est ouvert aux différentes découvertes & expériences. Bel emplacement & belle ambiance. Quel régal !!! Merci encore chef.

Aug 28, 2025
on Google

Fantastic food counter, we had delicious chicken brochettes & plantain poutine. Right around the corner from the exporail museum.

Aug 24, 2025
on Google

We came here after the ExpoRail. This restaurant is close to the museum & easy to reach. We ate Combos of Poulet Alédjo & Brochettes de poulet. Both were wonderful!! All of us were truly satisfied with these. & Monsieur Chef was excellent, he was really kind & nice. Highly recommend!

Aug 23, 2025
on Google

On est venu manger sur le pouce , de passage dans le coin .un vrai regal & super accueil du chef!!
nous reviendrons sans hésiter des qu'on repassera dans le quartier .

Aug 21, 2025
on Google

Great take-out restaurant & super close to the ExpoRail! We read reviews beforehand & decided to try it & it really is a hidden gem! The atmosphere is casual, with 3 tables for sitting in. We initially requested to takeout but ate it there instead & we finished it all! The food was prepared so well & with care.

For two adults & one child (almost 5-year-old), we ordered the salmon combo, grilled beef combo & the chicken leg combo. Each came with fried plantains, some form of fried potato but maybe it was cassava, & coleslaw. Each dish was seasoned so well with some garnishes like a yummy homemade relish. When we come back to Montreal Railway Museum again, we'd definitely come back.

Aug 21, 2025
on Google

Je traverse la Rive Sud POUR EUX. Leur Poulet badou, accompagné du jus de gingembre est une expérience mystique 😋😋Ambiance bistrot chic couplée à un Accueil très chaleureux.

Aug 10, 2025
on Google

Nice one Poutine d'alloco. Très bon accueil, bon service & très bonne ambiance.

Aug 8, 2025
on Google

Les repas sont très savoureux. Nous reviendrons certainement goûter tout les combos & spécialités. Le propriétaire est très gentil.

Aug 2, 2025
on Google

Très sympathique, bon placement & vraiment très bon

Aug 1, 2025
on Google