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Restaurant

EpicesKay

Anjou-St-Léonard
4.6$

This business may be temporarily closed.

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Photo of EpicesKay, Anjou-St-Léonard - Montreal
Haitian
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About

EpicesKay specializes in authentic Haitian cuisine, focusing on traditional cooking techniques that define the vibrant flavors of the Caribbean. The menu highlights staples such as tender griot, savory legume, and perfectly seasoned diri kole ak pwa. Each dish incorporates complex spice blends and fresh ingredients to replicate the depth of home-style island cooking. The environment maintains a focused atmosphere where the preparation of poultry, beef, and goat remains the primary objective. Visitors can expect a direct experience centered on the consistency of bold marinades and traditional plantain pairings. This establishment prioritizes the preservation of culinary heritage through a selection of hearty plates that reflect deep-rooted cultural recipes. Every serving emphasizes the essential balance of heat and texture characteristic of high-quality Haitian gastronomy provided in an accessible, no-frills setting.

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4.6174 ratings
5★
79%
4★
11%
3★
3%
2★
5%
1★
1%

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Reviews for EpicesKay

Food
Service
on Google4.5 (400+)
*as of 2026-07-15
4.6174 ratings
5★
79%
4★
11%
3★
3%
2★
5%
1★
1%
Write your review

Reviews often mention

griot(19) haitian(10) haïtien(10) riz(10) haïtienne(8) plantain(7) sauce(7) prix(6) pikliz(6) propre(5) salad(5) jus(5)

Review Summary

EpicesKay is widely regarded as a top destination for authentic Haitian cuisine in Montreal, frequently praised for flavorful dishes like griot, rice, and pikliz that feel homemade. Many patrons highlight the clean, modern atmosphere and consistent quality of the food, often describing the portions as generous and the flavors as exceptional. While the vast majority of visitors experience professional and welcoming service, some reports mention occasional inconsistencies in order accuracy and attentiveness. Overall, the restaurant remains a popular choice for those seeking high-quality Caribbean meals at reasonable prices within a friendly and inviting environment.
Page 1 of 12 - 111 Reviews
Contessa
1.0

The French young girl who answers the phone her attitude is disgusting! I was calling to place an order for a Christmas party which would have been $500 EASY for them to make but her attitude in French 1, not trying to speak to English but the rudest part is when she hung up on me twice! This business will be SHUT DOWN by mid 2026. Kiss this business good bye. Ase

Update: checked to see of they were closed down July 22nd 2026- THEY ARE CLOSED DOWN LiKE I SAID THEY WOULD BE!!!. ASE. 😉

Jul 26, 2026
on Google
Rood
5.0

Quelqu'un sait-il pourquoi c'est fermé ?
& vont-ils recouvrir un jour ?

Jul 20, 2026
on Google
Joey
1.0

Closed but says open

Mar 21, 2026
on Google
Mohamed
5.0

Tout est bon lambience le service & la nourriture ohlalalal un delice

Mar 12, 2026
on Google
Charbel
5.0

Excellent restaurant Haitian, c'est de loin la meilleur bouffe haïtienne que j'ai jamais goûté! Les prix sont très raisonnables aussi! Je recommande très fortement

Feb 8, 2026
on Google
Alexis
5.0

Best haitian restaurant in Montréal!!!!!!!

Feb 5, 2026
on Google
Na
5.0

J'ai adoré la serveuse & leurs services à la clientèle était parfait & a l'écoute ( je panse elle s'appelle mouna ) & l'ambiance était bonne pas trop fan de la bouffe mais c'était sympa

Jan 30, 2026
on Google
Mottillo
2.0

Nourriture excellente cliente depuis 5 ans mais il y a trop d'erreurs au niveau de la prise de commande. Mona la fille qui prend les commandes au téléphone nous fait répéter 20 fois & en plus elle réussit quand même à pas passez la bonne commande. Ce soir il me manque une assiette complète sur ma commande & c'est la 4e ou 5e fois qu'elle fait une erreur. Nous commandons une fois par semaine, je vais changer de place juste parce qu'elle est pas capable de laver ses oreilles. C'est triste mais la c'est vraiment assez, elle ne s'excuse même pas elle fait juste donner de l'attitude. Ciao & bonne chance!

Jan 28, 2026
on Google
Sauvageau
3.0

Déçue. Le plantain était trop grillé, donc sec. Quant au griot, trop grillé. Visite le 23 janvier pour le souper.

Jan 25, 2026
on Google
Michael
5.0

Nice looking place & good service.

Jan 11, 2026
on Google
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