Monday

10 am - 7 pm

Tuesday

10 am - 7 pm

Wednesday

10 am - 7 pm

Thursday

10 am - 9 pm

Friday

10 am - 9 pm

Saturday

10 am - 6 pm

Sunday

10 am - 6 pm

About

Edward Smoked Meat serves authentic, deli-style cured beef preparations crafted through traditional curing and steaming methods. The menu centers on tender smoked meat stacked high on toasted rye bread, often paired with tangy yellow mustard and crisp dill pickles. Beyond the classic sandwiches, the kitchen specializes in poutine featuring golden, hand-cut fries smothered in authentic squeaky cheese curds and a rich, savory gravy. The menu provides a focused selection of hearty comfort foods designed for quick, substantial sustenance. Every serving emphasizes the quality of the slow-cooked proteins and the textural contrast between savory toppings and crispy potato bases. This establishment prioritizes consistent culinary technique to deliver bold, classic flavors to diners seeking substantial, meat-focused meals in a straightforward setting that emphasizes efficiency and traditional preparation standards.

Reviews for Edward Smoked Meat

Food

Service

on Google4.5 (200+)

*as of 2026-08-01

4.7 154 ratings

5★

86%

4★

3★

2★

1★

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Reviews often mention

smoked meat(40) chris(26) sandwich(22) poutine(17) cheese(15) frite(14) viande(12) chef(10) mac & cheese(9) fries(9) brisket(9) pain(6)

Review Summary

Edward Smoked Meat is widely celebrated for its tender, juicy, and flavorful smoked meat, often described as some of the best available. Many visitors praise the generous portion sizes, especially regarding the highly recommended mac and cheese, which frequently features pulled pork. The experience is consistently enhanced by a welcoming and professional staff that goes above and beyond to provide friendly, quick service. While most feedback is overwhelmingly positive, emphasizing the high quality of food and personalized customer care, a small minority of patrons have reported occasional inconsistencies in service standards or food preparation. Overall, the restaurant stands out as a top-tier destination for comfort food, leaving most customers satisfied and eager to return.

Page 13 of 13 - 130 Reviews

Alex

5.0

Super endroit. Les employés sont super gentil & exemplaire. La bouffe est excellente. Un endroit qui en vaut le détou

Jan 11, 2024

on Google

Charles

5.0

The best poutine I've had yet. The brisket combined with the chipotle sauce with the addition of the green onions & the crispy caramelized onions is a mix made from the gods.

Nov 30, 2023

on Google

Yves

5.0

Le meilleur smokemeat que j' ai mangé depuis longtemps & un grand professionnalisme des employés car j' ai une allergie alimentaire & ils ont tous nettoyé avant de faire mon sandwich chapeau aux employés merci beaucoup Yves Graveline

Nov 12, 2023

on Google

Robert

5.0

Le monsieur barbue est fort sympathique 👍🏻

Nov 3, 2023

on Google

Felycia

5.0

La tarte au sucre est délicieuse!

Nov 3, 2023

on Google

Jean-luc

4.0

Bon sandwich de viande fumé

Oct 23, 2023

on Google

Angie

5.0

Best place ever for smoked meat & fries!
Excellent service too!

Oct 15, 2023

on Google

Martine

5.0

Toujours excellent! Très bonne bouffe, un incontournable dans le marché des Promenades! Un gros coup de coeur & service génial!

Sep 7, 2023

on Google

Sylvie

5.0

Nous avons manger une poutine brisket conseiller par le personnel & ce fut un bon choix

Aug 24, 2023

on Google

JuanHig-811

1 Review

5.0

J'aime beaucoup ce restaurant sa viande fumée est très bonne & j'aime beaucoup sa poutine

Jan 13, 2022

Edward Smoked Meat

Legendary smoked meat stacks and perfectly crafted poutines await in the heart of Saint-Bruno.

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About

Details

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Reviews for Edward Smoked Meat

Review Summary