We are a chipstand style food restaurant, we have delicious freshly made fries, hot dogs, poutines, and michigans to die for! Many other items such as homemade Pizza, Subs, fried mozzeralla sticks and much more!
Diabo's Restaurant receives overwhelmingly positive feedback for its huge portions and bold flavors, especially the poutine, which many reviewers call the best in Quebec or the south shore, with cheese either sliced or generous portions of curds and a gravy that many describe as flavorful and comforting. Prices are frequently praised as affordable and often tax-free, making the value hard to beat, while service is repeatedly described as fast and friendly and the place as clean with a casual diner vibe and even a nice terrace. Some critiques mention fries that are not crispy or cheese that lacks squeak in certain poutines, or poutines that feel overfilled with fries and under-cheesy, and occasional concerns about being overwhelmed or lines during peak hours. Overall the consensus points to a reliable comfort food spot worth a detour, with notable mentions of strong menu items beyond poutine including hot dogs and other diner fare, and a sense of community and authenticity that keeps guests returning.
Ayoye je l'ai tout manger, je peut pas vous la montré, mais la petite poutine la grandeur de ma tête à 14$ extra smoke meat excellant jamais vu ça tu en as pour ton argent
Fromage slicé excellent
Frite très bonne cuisson
Sauce brune bonne mais un peu trop salé à notre goût
Portion gigantesque
je recommande solide ! Une des meilleurs sur la Rive sud
May 1, 2025
on Google
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Saw a video on Facebook of someone trying this place out. I decided to make the drive. Poutine looked the part, but for me I definitely had better. French fries were a little undercooked. There was not enough sauce. Cheese was good. Their hot dog was also ok. Would I try this place again. Yes. Would I ask for more sauce & crispy fries. Yes!
J'y allais pour la poutine & ce n'était pas ce a quoi je m'attendais. La sauce est bonne & les frites aussi, mais pourquoi réduire en flocons? Oui il y a toujours un peu de fromage du début à la fin, mais on perd le coeur de la poutine. Déjà que personnellement je suis déçu quand j'ai un fond de bac, la c'est une déception qui dure du début à la fin.
Mais si vous n'aimez pas les morceaux de fromage en grain, cette poutine est parfaite pour vous.
