Delhi Kabab earns praise for flavorful, authentic Indian cooking, generous portions, and a warm, attentive service in a cozy, welcoming setting. Guests highlight dishes like butter chicken, lamb korahi, beef bhoona, tandoori chicken, chicken tikka, kebabs, biryani, and naan, with many describing the flavors as rich and memorable and the timing as well coordinated. The staff are repeatedly described as friendly and accommodating, with praise for halal options and even a prayer room that allows comfortable prayer. While experiences vary, the restaurant is often cited as one of the area's best Indian spots, great for dine-in and takeout, though a few comments note occasional delays or dishes that run sweeter than expected and some variation in spice levels. Overall, Delhi Kabab comes across as a standout choice for tasty food, good value, and a welcoming vibe that keeps guests coming back.
The service was exceptionally efficient & well-organized, making for a seamless dining experience. The food was outstanding-prepared quickly yet with remarkable quality. The butter chicken was unlike anything I've ever had, rich & flavorful, while the goat curry was deeply satisfying. The kababs & tandoori dishes were cooked to perfection, each bite bursting with flavor. & the shrimp-without question, the best shrimp I've ever tasted-was simply unforgettable. The atmosphere complemented the meal perfectly, creating a warm & welcoming environment. Overall, an extraordinary experience that I would highly recommend!
Service was very speedy & organized. The food was prepared quickly & was amazing. The butter chicken was like none other, the goat curry was amazing. The kababs & tandoori were excellent. Amazing experience, I would definitely recommend.
Sep 3, 2025
on Google
🍽️
Know where to eat in Montreal before everyone else.
Get the first look at the hottest openings, secret menus, and RestoMontreal.ca's weekly top picks. Join 50,000+ foodies.
I ordered take out. They forgot my Nan, I ordered two & got none. The samosas were very greasy. Felt like greasy french fry bits encrusted in a little dough envelope. Nothing was spicy, not even remotely. The biryani rice had very little flavour. I wouldn't order again.
They have the best Indian food! The service was excellent & the place is really clean. The staff were really nice with us! Definitely try their biryani & mix platter.
I had the pleasure of being taken here by two incredibly travelled local friends on the promise of an authentic experience & was completely blown away. Every dish from the Lamb Boona to the Chicken Tikka was fresh, savoury, & absolutely delicious. The Naan was easily the best I've ever had & the Mango Lassi's were perfect. I only wish I could bring this restaurant & their cooks back to Ontario!
When order from this restaurant didn't know what to expect. What a wonderful surprise. The food was excellent.
Ordered Veg pakoras, Korma Chicken, Karai Chicken & Veg biriani & naan to go.
A must visit restaurant.
Decided to try out this restaurant & I'm really happy I did. Excellent Indian food really fresh & so good. Friendly service too. Highly recommended! Will definitely be coming back.
My friend & I are visiting Montreal for dinner. I picked this restaurant, not just for the high rating on Google reviews but because of the food pictures. Their pictures were the only ones that made me instinctively say,'Ooh! I wanna eat there.'
So, we get seated & meet our terrific server Tahad (sorry if misspelled). I'm low key overwhelmed by all the options. I've never seen so many lamb dish options, never mind the chicken, vegetarian, & shrimp / seafood dishes as well.
We order veggie Pakosas. My friend orders Lamb Madras & naan. I order Chicken Karai with Kashmiri rice. My friend who loves lamb, gets it whenever he has the chance, tells me his dish is very good, probably the best lamb he's ever had. He loves the tenderness of the meat & the flavors.
I was excited when I saw the rice & my entree. My chicken karai was very flavorful, tender, & yummy AF. The rice, delightful!
Finally, I almost forgot to tell you about the pakosas. Tender potatos diced with finely ground spices. The 3 sauces were banging. The tamarind was very good. The dairy one also a great compliment. The pickled persimmon, no pickled passionfruit with black pepper? No... it was freaking CARROTS. Who the heck makes diced pickled carrots with black pepper that taste like this? I bought some to go!
Yes, though I live south of Canada's border, I look forward to visiting again & bringing my foodie friends.
Kudos to the chef, family, & serving staff here. It's definitely worth time if you are curious about eating here.
