Chez Dany is described as a late-night window pizza spot with mixed reviews: convenient and affordable for a quick grab-and-go bite in downtown Montreal, with some standout options like garlic and spinach and halal toppings, but others report greasy, underwhelming crusts, sparse sauce, and uneven cooking. The lack of indoor seating and cold-weather inconvenience is often noted, though staff are generally described as friendly. Some call it one of the best pizza spots in Montreal or a hidden gem, while others find the pies mediocre and not worth the price except for late-night hunger. Taken together, it remains a staple for late-night cravings and takeout, generating strong opinions on quality and consistency.
The atmosphere stars are irrelevant because you're not going for the atmosphere, it's literally a kitchen with a door with room for maybe two at the point of sale. But the food is amazing (spinach pizza is worth any wait) & the staff is always friendly.
Hole in the wall pizza shop. No room to eat or sit, 2-3 people can fit at a time, but you can eat standing or outside. The guys there are great! This is hands down the absolute best pizza on the island. I recommend chicken! For my brothers & sisters, everything is halal!!!
La pâte de la pizza était sucrée (…). Déçu par les ingrédiants autre que la base : quelques filaments de poulet qui tiendraient dans une cuillière à soupe tant il y en avait peu. Rien d'autre. Certes, 4$CA la part, mais même pour ça, ça ne vaut pas le coup, ou alors il faudrait l'emporter pour la retravailler chez soi (...). Pas de champignon, pas d'oignon & je suppose qu'il n'y avait pas même de sauce tomate dans la base. Comparativement, à 4$CA la part, ça nous ferait du 24$CA la pizza (une part vaudrait 1/6 d'une pizza). Sous cette percpetive, & vue le peu d'ingrédients, on aperçoit bien l'absence de valeur derrière les 4$CA/part. Je ne recommande pas, même pour une fringalle, sauf à retravailler la part de pizza chez soi.
Oh, Dany's salad! Truly masterpiece of culinary innovation. Who knew tomatoes could achieve such a level of crunchiness? It's like they were genetically modified to defy all laws of nature. Bravo! & my vegetarian pizza? A true adventure. Nothing says "gourmet experience" like biting into a hidden metal surprise. My teeth are thrilled & still recovering, but hey, at least I'll remember this meal forever. Definitely a must-go… if you're into edible treasure hunts & dental challenges!
Jan 26, 2025
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I'm sad to see the quality of this pizza is but a shadow of it's former glory. I miss the old dough with sprinkling of sesame seeds & the proper cheese. I suspect they are using analog cheese now - I get the need to save on costs as everything costs more these days, but now the prices have increased & the quality is terrible. The younger guy at the counter is super grumpy as well, & looks like he hates being there.
The spinach pizza is excellent, the others not so special but good enough. Service is not so good & not consistent. Last time I wanted spinach & he said it's finished, so I asked if they'll bake another one he replied with a bland: no.
