Cervéjaria is a Portuguese bistro located on D'Avaugour Street in Boucherville on the South Shore of Montreal. In a warm European ambiance, you will find a menu of tapas, seafood, grilled meats and their tasty chicken, whose reputation is second to none! Cervéjaria also offers an interesting selection of wines from Portugal and Spain.
If you want to enjoy your meal in the comfort of your home, your order will be prepared as soon as requested! The friendly and helpful staff will be waiting eagerly to offer you a memorable Portuguese evening!
Cervéjaria is described in reviews as a lively spot offering delicious Portuguese inspired dishes and standout seafood, with grilled octopus, calamari, and garlic shrimp frequently highlighted along with dishes like halibut and caldo verde. The tapas style approach and variety of wines are praised, making it a good choice for business dinners, dates, or group meals. Food is often described as fresh, well prepared, and reasonably priced for the quality, with desserts such as pasteis de nata noted as a tasty finish. The ambiance is generally pleasant and energetic, though some find the space crowded and the noise level high. Service is praised when staff are attentive and friendly, but experiences can vary with occasional gaps in attention. Overall Cervéjaria comes across as a reliable go to for seafood lovers and those seeking a satisfying, engaging meal, with most reviews leaving a positive impression and a readiness to return.
J'ai passé du temps au Portugal & je n'ai jamais vu le genre de tapas que propose Cervéjaria. On semble plus proche de Madrid ou Barcelone que de Lisbonne...
Je reconnais mieux ce qui est servi chez Silva dans le vieux Longueuil : par exemple de belles portions de poissons, des patates, des tomates.
Bon au niveau des prix, on n'est pas non plus au Portugal chez Cervéjaria...
Cela dit les tapas qu'on nous a apportés étaient très beaux & originaux. Un peu fades en moyenne par contre.
L'ambiance industrielle moderne ne me rejoint pas non plus.
Bon service avec de bons conseils.
Feb 21, 2026
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La nouriture est tout simplement délicieuse. J'ai mangé 2 fois à ce resto & les 2 fois je me suis régalé. L'ile flottante en dessert est à en licher la vaiselle. Excellent pour des diners d'affaire.
Première expérience & dernière. La serveuse avait pas de sourire. La bouffe vraiment très ordinaire & vraiment trop cher pour les portions.
26$ pour un peu de calmar frit. La soupe était insipide.
Les plats manquent de saveurs.
De plus, nous sommes collés les uns sur les autres .
On voulais essayer quelque chose de nouveau puis mon amie ma conseillée ce restaurant, c'est des plats style tapas , nous avons commandés 3 plats avec accompagnement de riz & un petit drink . La serveuse étais gentille & nous avons eu un bon service.
We were a groupe of 18 last night & the food was fantastic , we had the groupe menu & got to taste alot of dishes & they're all amazingly cooked to perfection, the waitress we had did a great job with our groupe, cant wait to go back 🍻👍✌?
Aug 3, 2025
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Finally, a great Portuguese restaurant not far from Montreal!
This place had been on my'must-try' list for ages, but I never found the right excuse to go-until now. & what can I say? It will definitely become my go-to whenever I'm craving Portuguese food.
I didn't take enough pictures of all our dishes, but I think that's a pretty good sign 🤪 I was too busy enjoying the food!
My friend & I went on a Saturday night without a reservation. I had called ahead & was told there was no need to book in advance. They were right. The place was busy when we arrived, so I was a bit worried we'd have to wait, but we were seated immediately. It was seamless.
Our waitress was incredibly friendly & patient. Since my friend & I planned to mostly order fish, & we can be a bit picky 😅😅 we had a lot of questions & she answered all of them with a smile, which made the whole experience even better.
Now let's talk about the real star: the food 😋😋
Absolutely chef's kiss from beginning to end 🤤
We ordered the grilled octopus. It was perfectly executed, & the chickpeas were divine. The garlic shrimp? Incredible. That sauce was something else! The Grelots potatoes were crispy & the mix with the arugula cheddar sauce was great. & the halibut? Perfectly cooked & absolutely delicious.
The only thing I would've loved was some bread 🙈🙈 but to be fair, we didn't have the courage to ask for it 😂😂
For dessert, we had Pasteis de Nata & lemon pie. Both were excellent.
Kudos to the chef for beautifully executing delicious dishes. I'm already looking forward to going back.
