Catch delivers a focused culinary experience centered on the preparation of fresh seafood and precisely seasoned tartare offerings. The menu emphasizes raw, high-quality ingredients processed with minimal intervention to preserve natural textures and oceanic flavor profiles. Patrons encounter a specialized kitchen approach where marine proteins undergo careful selection to ensure optimal freshness in every serving. Signature dishes frequently feature cold-served preparations that highlight subtle aromatics and balanced acidity across a diverse range of menu items. The environment prioritizes a streamlined presentation style, ensuring that the focus remains entirely on the integrity of the primary aquatic ingredients. This establishment functions as a dedicated destination for those seeking reliable access to maritime delicacies prepared according to standard culinary techniques that respect the characteristics of raw and cooked fish.
Catch is widely celebrated as a standout destination on the South Shore, offering a welcoming atmosphere and consistently high quality seafood. Guests frequently praise the exceptional service, noting that the staff is attentive, knowledgeable about wine pairings, and genuinely friendly. The menu highlights, including fresh oysters, generous sashimi, and creative dishes like fish tacos, demonstrate a commitment to fresh ingredients and thoughtful presentation. Whether enjoying a lively evening on the terrace or a social meal inside, diners appreciate the accommodating nature of the team and the vibrant, relaxed environment that makes it a favorite for many.
Service exceptionnel par Karianne & Marie-Claude au bar!
Le meilleur paperplane ♥?
J'ai mangé un plat hors menu c'était incroyable
Merci le catch
Un petit resto comme en ville 🩷
Service très long, il nous a fallut attendre 1 heure avant de recevoir nos plats & les portions sont ridiculement petites pour la quantité de nourriture.
Jun 1, 2025
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Wow! Brought my fiancé who LOVES seafood(me not really) here for a date night.
First of all, drinks were amazing! Service was super friendly & quick!
She LOVED every single plate of seafood she orders & I ordered the ribsteak & it was one of the best ones I've ever had!
We were pleasantly surprised when we received the bill!(not too pricy for that amazing quality(
Restaurant intime, au coeur de Saint-Bruno. Le menu est délicieux & le service attentionné. Nous avons adoré le gravlax de canard (coup de coeur), les beignets de poisson & l'accompagnement de bourgots servis en salade fraîche. Belle sélection de vins. Seul petit bémol, la cuisson de la pieuvre était inégale. Nous y retournerons assurément.
Service excellent, huîtres parfaites, mais des trois entrées, gravelax de canard, pieuvre (pas grillée, plutôt sous vide avec un coup de torche, donc rien de bbq ou de grillades), & pareil pour le feuilleté d'escargots, toutes avaient été noyées de sel, infectes. Dommages on a eu du plaisir, mais à 350$ on y retournera plus.
Bonne nourriture. Cependant, le service était très très long hier. Presque une heure pour être servis entre chaque service, nous sommes donc restés plus de 3 heures. À la fin, notre serveur nous a avertis d'être resté trop longtemps à table pour le service de 18h30, nous étions bouche-bé & amer de notre fin de soirée!
I had a steak, & my wife had the halibut. The fish was floating in a sweet broth & was served with gnocchi. The gnocchi was not soft at all. On my plate, there was more fat than steak. However the little bit of steak I got was tasty. When we mentioned this to our server, she did take the fish off the invoice. We also had a bottle of wine & one drink. The drink stayed on the table, & the wine was just ok. All this was close to 200$ plus a tip after the fish was removed from the invoice. Will I go back...not likely. Sadly, we went home hongry.
