Whether it's for brunch, for a dinner with colleagues or for a one-on-one meal, at Café RICARDO, we invite you to savor dishes inspired by the magazine's recipes. Created from fresh and local products, these dishes will charm you with their touch of refinement. An experience to live and renew.
Our Specialties
RICARDO Cafés in Saint-Lambert, Laval and Quebec offer tasty dishes inspired by the magazine's recipes, with a little extra touch of refinement brought by our chef Isabelle Deschamps Plante. Tasty seasonal menus featuring local products and artisans.
Whether for a business dinner, a corporate event or simply to celebrate with friends, our private parties are all the rage. Contact us for a personalized solution at corporatif@ricardocuisine.com
Across the reviews, Café Ricardo comes across as a welcoming, stylish spot with a seasonal menu and food that is consistently delicious and well presented, from standout brunch items to tempting desserts. The atmosphere and service are frequently described as warm, attentive, and efficient, making it a good choice for casual meals, special occasions, or private events where the team coordinates smoothly. Local ingredients and a range of vegetarian and vegan options are highlighted, and the overall experience is seen as high quality and satisfying, with many eager to return. While a few notes mention occasional service inconsistencies, noise level, or price, the prevailing impression emphasizes thoughtful cooking, pleasant ambiance, and reliable hospitality.
bonne portion , produit frais .bonne qualité belle présentation .très bon service on a trouve qu' il manquai un peu gout , d épice , un certain petit gout qui donne du punch .
La nourriture était excellente ainsi que le mimosa ... J'avais demandé de croûtons pour manger avec le tartare de saumon, mais malheureusement ils n'ont jamais été servis. Le bruit a l'intérieur du resto est insupportable, pour moi. Par contre, en terrasse c'était parfait !
Aug 3, 2023
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La soupe était fade.
Le tartare de saumon n'était pas le meilleur que nous ayons mangé. Peut-être que le saumon manquait de fraîcheur & de goût.
Le dessert était excellent.
