Bocca Di Lupo presents an authentic Italian culinary journey, focusing on regional specialties and expertly prepared meats, all within a sophisticated yet approachable setting. The menu highlights the vibrant flavors of Italy, from handcrafted pastas and wood-fired pizzas to premium cuts of steak grilled to perfection. Guests can expect a diverse selection of antipasti, hearty main courses, and decadent desserts, showcasing a commitment to fresh, high-quality ingredients. This establishment is known for its robust and satisfying dishes that evoke the true essence of Italian cooking, making it a notable destination for those seeking classic flavors with a refined presentation.
Bocca Di Lupo has quickly established itself as a standout dining destination in Old Montreal, earning widespread praise for its elegant atmosphere, authentic Italian cuisine, and exceptional service. Guests frequently highlight the high quality of the dishes, with the gnocchi, branzino, and homemade pasta being particular favorites, while the tiramisu and cheesecake are consistently lauded as must-try desserts. The interior design strikes a perfect balance between cozy and chic, creating a lively yet comfortable space ideal for any occasion. A common theme across reviews is the warmth and attentiveness of the staff, who go out of their way to ensure guests feel like regulars, creating a welcoming and memorable experience from start to finish.
A New Favorite: Bocca di Lupo Delivers an Unforgettable Night
We walked in last night without a reservation, hoping to grab seats at the bar. Maurice, the manager, made it happen & made us feel welcome from the start.
Charles behind the bar was a true talent. His cocktails were beautiful & delicious, & his dinner recommendations were spot-on. The gnocchi was, without exaggeration, the best I've ever had.
The entire staff made us feel like regulars on our first visit, & Maurice's attention to detail turned dinner into a truly memorable experience. Bocca di Lupo will definitely be our go-to stop when we're in Montreal.
Highly recommend? Grab a seat at the bar & let Charles take care of you.
Bocca Di Lupo is a fantastic new addition to Montréal's dining scene. The staff are genuinely warm & friendly, & the food is outstanding.
The gnocchi is especially worth trying - pillowy light, beautifully prepared, & incredibly rich in flavour.
We dropped in during a very busy dinner service without a reservation, & Maurice could not have been more welcoming. Despite how busy they were, he found a way to slip us into a spot & made us feel completely at home.
That said, I would **strongly recommend making a reservation**. This is one restaurant you really don't want to miss.
A wonderful experience from start to finish. Bocca Di Lupo is a true little gem, & we will absolutely be back!
Our first restaurant in our short trip in Montreal. We were wowed! The ambiance is so lovely & the attentiveness & curiosity about who we are from the wait staff throughout our entire meal, from constantly filling up our glasses to asking us how things are going. Not to mention that the food ordered was delicious. Definitely recommend.
Was visiting Vieux Port with my daughter in July 2026. Stopped in to have an appetizer & cocktails. Very beautiful restaurant inside a gorgeous building. Wait staff were very friendly, knowledgeable & service was excellent. We ordered an Aperol & Hugo Spritz with focaccia & calimari fritti. Delicious. Loved being able to relax & enjoy the atmosphere of the space. Would visit again!
Where do I start. Let's say, I think this place hates big groups. First of all, the reservation process was ok. I called & made the reservation for 10 people. They told me that they'll send me the group menu the next day. I've waited & waited. After 2 days I called them, they didn't answer. After 2 more days I called again, they didn't answer. I sent them an email, they didn't answer. Finally I called with my friend's phone & they immediately pickup. Were they ignoring me on purpose? That's what it felt like. Anyways, STILL DIDNT SEND THE MENU. The girl finally called me a day before to confirm the reservation & I asked her about the menu & SHE FINALLY SENT IT!
As for the experience itself,
1. My purse was on my chair & they knocked it on the floor at least 3 times. Didn't pick it up. I had too.
2. We had about 2 bites each of the food cuz there wasn't enough!! They brought like two plates for each thing.
3. The AC water was dripping on my friend throughout the night. All they said is'sorry it's broken'.
4. Some of the food was too salty, not cooked enough or burned.
5. On the menu it says'tiramisu', we got a cheesecake…. & they didn't tell us why.
6. They were taking our plates very quickly, like as we were eating.
7. One positive thing!! They did accept us even thought most of us was late! I appreciate that!
Honestly, if you wanna come here with a big group, I DONT RECOMMEND.
Absolutely loved our dinner at Bocca di Lupo. Everything we tried was incredibly fresh, flavourful & beautifully prepared.
We started with the focaccia & beef carpaccio, followed by the scallop crudo. For our mains, we shared the branzino with clams, the tortelli with mascarpone & ragù, & the rapini, all excellent. The flavours were refined without being fussy, & you could really taste the quality of the ingredients.
We were celebrating my gf's birthday, so of course we had dessert. The tiramisu was a surprise highlight. She usually isn't a tiramisu fan & absolutely loved it. The chocolate crumble added such a great texture.
A great new addition to Old Montreal. Delicious food, beautiful atmosphere & definitely a place we'll come back to.
I usually don't give bad reviews so please be patient with me!
Writing as I'm still sitting at the table. We were a group of 10 & they forced upon us a group menu. Half of the group is Muslim therefore we don't eat pork. That isn't a problem usually because we just pick whichever meal doesn't contain pork in it. But what we didn't know is that all the meals are shared & the options for non-porc eaters were very underwhelming. No one told us that before starting to give us the meals! Paying the same amount as the others & not being able to have the same experience is kinda sad in my opinion.
Furthermore, the pasta were either too cooked (the gnocchi) or almost raw (caccio & peppe). All the meals were very salty. Since the group menu have shared meals, we were served 2 plates of each options, which meant 6-8 plates for 9-10 people. Needless to say that we are leaving the restaurant very hungry 😅
Finally, the reservation process was also a hassle. The policy cannot let us cancel less than 48h before the day of the dinner, but they wouldn't send us the group menus even if we called many times! We received it 24h before the dinner day & just had to live with it.
All & all the ambiance is nice, but I wished i could've just chose my meal. It's a very high price for such a bad experience meal wise. I wouldn't recommend bringing a group here. Please only come as a date or 4 people & less!!!
