Beroya
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About us
The distinctive setting and unique atmosphere make Beroya a destination that is exotic as well as culinary. Beroya offers Syrian cuisine born from the Middle East’s different cultural influences, a cuisine based on a long and rich history.
Our Specialties
Grill & Mezza.
Amenities, services & more
Capacity: 200 We accept: Master Card, Visa, InteracMore details
Every Friday & Saturday starting at 7pm.
Photos (35) More
Events Nearby
Laval en Blanc 2026
Jan 23, 2026 to Jan 25, 2026
Festilumi Montreal 2025
Sep 19, 2025 to Jan 4, 2026
Reviews for Beroya
| Food | |
| Service |
on Google (2400+)
Reviews often mention
syrian(56) recommend(36) quality(31) price(24) fresh(22) flavor(19) middle eastern(18) highly recommend(18) attentive(18) kebab(18) authentic(17) prix(15)Page 13 of 19 - 374 Reviews
M
Le manger n'a aucun goût, ils servent tous presque au meme temps je ne le recommande pas
Fadi
The place is very authentic ,in terms of decoration , music & people working there . Even the food is authentic without too much modifications & adaptations . Now the food is above average but not all platters are on the same level . I highly recommend the cheese rolls (rkakat) & Muhammara; & the fries portion & quality are excellent for the price . Some items are over priced & avergae in taste like the falafel & chicken liver . In conclusion very good syrian/ lebanese restaurant but the bill is on the expensive side so u wont feel very happy leaving the place.
Nat
It was a bit noisy & pricy. The food was delicious & the service excellent. I will go back for sure.
Gökhan
A very good Syrian restaurant in Laval. Generally, none of the meals on their menu is below average. However, kibbeh & stuffed wine leaves are exceptionally good.
Carolina
Je vraiment aimé la cuisine, le service est rapide & bien préparé. Merci à nos amis pour la recommandation.
Mirna
The best Syrian restaurant! If you want to eat the real Syrian food you should go there! Best service too!
Ido
Very expensive for very little. A place to go if you're a poser & don't care to spend too much. Food was ok but not the level we paid for it. Service was almost non-existent, for example serving 2 times 4 breads for a table of 10 is just random trolling, sub par glass washing that I had to ask to change since there was a noticeable soap/wretched taste, etc.
Guillaume
Très bonne nourriture, mais nous n'aimons pas certains plat (question de goût). Belle ambiance. Un peu cher, mais nourriture de qualité. Le shish kebab de filet mignon est définitivement à mettre sur votre liste.
Peter
Un restaurant familiale orientale mais malheureusement chère & le gout ( tasteless) - pas beaucoup recommandé !
Michel
Excellente cuisine syrienne. Beau décor. Service attentionné. Le tout avec une bouteille d'arak, parfait!
Ib
Je ne suis pas satisfaite du tout, ce n'ai pas ça la cuisine syrienne. Le menu n'a pas de photos donc j'ai choisi à l'aveuglette. Il fallait acheter tout même les sauces. Prix trop élevé, plats pas trop wow... On voulait passer un bon moment & vivre un agréable moment en famille mais ce n'était pas le cas on a quitté rapidement....
Naitsaid
Bien que l'accueil ait été chaleureux & qu'ils offrent la possibilité d'organiser des anniversaires, j'étais déçu par l'absence de plats syriens authentiques dans un restaurant réputé pour sa spécialisation syrienne. De plus, la qualité des plats ne correspondait pas au prix demandé. Le plat de crevettes était particulièrement décevant, ressemblant étrangement à une sauce pour nouilles industriel. Cela ne représentait pas du tout ce à quoi je m'attendais d'un restaurant se spécialisant dans la cuisine syrienne. De plus, en commandant à l'aveuglette, nous nous attendions à déguster un délicieux poisson grillé qui n'était malheureusement pas à la hauteur de nos attentes.
Mamdouh
Le meilleur chef cuisinier du monde Le repas était merveilleux Le service & l'ambiance sont bonnes Belle expérience
G
Love their homemade ice cream with ghazal bennat(arabic cotton candy). It was the first time trying it & I absolutely loved it. Very unique dessert. I recommend it.
Project
had: cheese roll, falafel, hommos hab el labban, mouttabal, yalangy, salad arugula with halloum, frikkeh & mozzat. take out, 130 CAD on a positive note, the mouttabal was fine. but, i would not be surprised if it turned out the falafel were made from store bought mix (more on that later). very dry, no crunch on outside, none of the qualities of an elite falafel. the hab el labban was forgettable, which is maybe a high point here. 90+% of the volume of the arugula salad with halum was indeed just a dump of arugula, which, fair, is true to the name, but its also a 20$+ salad so id expect something more inspired. the "gourmet" menu section frikkeh was easily the weakest dish of the bunch. overcooked, hardly seasoned grain whose consistency & lack of flavor resembled that of oatmeal. seasoning aside, the meat was... acceptable? but really nothing special either, i again here have doubts about its supposed "gourmet" nature. this was such a thoroughly bland meal. i was excited to try this because some reviewers claim this is competitive with a certain other famous or infamous syrian restaurant in montreal. whatever you think of the "value" of the latter, i cant help but think such reviews were produced under the sway of some ideology; these two are _not even playing the same sport._ the thing that really got me was the pita thrown into our takeout order, pictured below. this is a microcosm of my whole beroya experience. to present (& charge) as a middle eastern locale on the finer side & not have enough pride in the craft to bake your own is wild to me. at least if you're going to use pita from the grocery, throw it on the grill & in another bag or something, you might fool some clients. come on yall
Zahra
Bonne cuisine, portion genereuse ( faites partager), niveau de servive variable selon les jours, beaucoup de bruits ( samedi soir) prix $$$
Lydia
Fantastic restaurant. We took one of the set menus, which came with plenty of food. Price was very fair & service was excellent.