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Bagatelle Bistro Cover Image
Bagatelle Bistro Montreal RestoMontreal.ca
Bagatelle Bistro Montreal RestoMontreal.ca
Bagatelle Bistro Montreal RestoMontreal.ca
Bagatelle Bistro Montreal RestoMontreal.ca
Bagatelle Bistro Montreal RestoMontreal.ca
Bagatelle Bistro Montreal RestoMontreal.ca
Restaurant Top Pick

Bagatelle Bistro

Bring your own wine
Mercier-Hochelaga-Maisonneuve
4.7$$ & $$$
OPEN11 am - 2:30 pm, 5 pm - 10 pm
Monday
Tuesday
Wednesday
Thursday
Friday
Saturday
Sunday
BistroMarketFrenchTartareBring your own wineBrunch
Menu ReserveGift-Cards

About

Bagatelle Bistro is how we like our neighborhood bistros to be. Nicely located close to the Maisonneuve Market, Bagatelle Bistro is a Bring Your Own Wine restaurant which offers tasty cuisine with Mediterranean accents. On a daily basis you will find that in addition to the à la carte menu, the chef prepares delicious dishes packed with fresh produce, which vary according to the seasons and market arrivals. Bagatelle Bistro is also very popular for brunch on weekends. During the summer, grab a spot on the lovely terrace to enjoy the breeze and the sun!

Details

Our Specialties

Braised lamb, Tartare, Steak & fries, Brunch & Sandwiches (lunch only).

Amenities, services & more

We accept:  Master Card, Visa, Interac
45 seats.
4.74958 ratings
5★
69%
4★
26%
3★
3%
2★
1%
1★
0%

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Reviews for Bagatelle Bistro

Food
Service
on Google4.6 (2100+)
*as of 2026-07-20
4.74958 ratings
5★
69%
4★
26%
3★
3%
2★
1%
1★
0%
Write your review

Reviews often mention

qualite(277) prix(204) bistro(172) bagatelle(158) vin(155) dessert(111) bruyant(108) terrasse(99) apportez votre vin(97) tartare(74) veau(72) rapide(64)

Review Summary

Bagatelle Bistro is widely appreciated as a neighborhood gem, frequently praised for its high-quality French-inspired cuisine and generous portion sizes. Guests often highlight the restaurant's welcoming atmosphere, professional and attentive service, and the convenience of its bring-your-own-wine policy. Popular menu items such as the boudin noir, octopus, and filet mignon consistently earn high marks for flavor and preparation. While most experiences are described as exceptional and memorable, some patrons have noted that the dining room can become quite noisy and that table spacing can feel somewhat cramped. Overall, the establishment remains a favorite destination for both casual meals and special celebrations, consistently delivering a refined culinary experience.
Page 23 of 266 - 2657 Reviews
Eng
5.0

while visiting montreal, we stumbled upon this neighborhood gem where the foods are appetizing, tasty & delicious & the staffs are so friendly! as a result, we visited them twice over 72 hours! we ordered octopus, catch of the day (black cod), duck breast & braised veal cheeks & every entree is just delicious & tasty. i definitely will visit them if i am in the area next time!

Aug 3, 2025
on Google
Pascal
5.0

Supee soirée encore une fois
Nous etions un grouoe de 5 & malgré que nlus etions sur le party tout semble avoir bien été

Jul 28, 2025
on Google
Jesse
5.0

DW had best filet mignon EVER! Local, down-to-earth vibe, but impeccable restauranting.

Jul 28, 2025
on Google
Papa
5.0

Cuisine & service impeccable. La salle est un peu trop bruyante, mais je donne 5 étoiles quand même !

Jul 27, 2025
on Google
Lyne
4.0

C'était bien dans l'ensemble quoi que la morue était peut être un peu trop cuite

Jul 24, 2025
on Google
Pierre
5.0

Toujours aussi bon

Jul 23, 2025
on Google
J-Y
5.0

Très bon menu & apportez son vin

Jul 20, 2025
on Google
Chantal
5.0

Quelle belle découverte samedi dernier ! Nous avons pris le 3 services ainsi que le trou Normand un vrai délice de l entrée au dessert ❤?

Jul 18, 2025
on Google
Lisa
5.0

Great service..Great breakfast

Jul 14, 2025
on Google
Amanda
3.0

Super terrasse, nous avons prit la table d'hôte. Les repas principaux étaient vraiment délicieux, & c'est ça qui sauve l'expérience. Les entrées & desserts étaient vraiment décevant & ne valais simplement pas la peine. Le gateau au chocolat était aussi dure & sec que de l'asphalte. Je ne comprends pas pourquoi ils servent ça ? La crème brulée goutait rien. L'entrée de raviolis ne goutait rien non plus & la sauce tomate qui les accompagnait était super acide.

Jul 14, 2025
on Google
www.restomontreal.ca