Avesta

Nhien

5.0

This restaurant becomes one of favourite Turkish place. The food was awesome, I had Sadj Kavurma, & my friend got Manti. We also both got Turkish tea & they were all delicious!! We also ended our day with Künefe, a dessert with cheese, pistachio & syrup. Everything there was amazing & was freshly made. We also observed how Manti was made by hand! I'd recommend everyone to come try this place out if you would like to try Turkish food. The atmosphere is cozy & friendly, beautiful decorations!

Judy

3.0

The food was okay. The chicken/beef kebab, eskender, muhammara, all tasted pretty bland. The only main dish I liked was the manti. For dessert, the knefeh was good & we enjoyed the Turkish tea.

Stefania

5.0

Simple, tasty, & small cozy restaurant that serves authentic Turkish dishes. We ordered: beef Gözleme, Sadj Lamb, Avesta salad & the best of the best, Manti. All super fresh & served very quickly. We ended the night with an authentic Turkish tea. I would definitely come back to try other dishes.

Sarah

5.0

Les lahmacun sont vraiment bon. Les manti sont fait sur place a la vitrine. Le concept est sympa

Ralph

2.0

I Uber ordered. The food was way below expectations. All the reviews were raving about the Manti. It was really a very boring dish, just yogurt & dumplings. Nothing worth $28! I would not pay $10 for it. The rest of the food was also very average & overpriced for the value. Would not recommend.

Nabil

3.0

The atmosphere is pretty ok, the place looks good & it's in a very convenient location so can't complain about that. The service was good, considering it was late so they were most likely tired but it was quite nice & okay. Smiley, Joyful, good vibes all around. Now for the food though...Let me tell you this is not what I was expecting. The meat was dry & the Bulgur was honestly really bad. There was way too much Yougourt in the Manti & the meat dumpling was just such an odd food.

Magali

3.0

Très bel endroit, chaleureux, superbes nappes, objets décoratifs rappelant la Turquie. Service courtois. Mezzes: très bonnes feuilles de vignes avec yogourt savoureux, humus ok, mouhamara ordinaire. Kebab-viandes bien marinés, gouteux & pain délicieux toutefois, accompagnements (salade de chou rouge au persil, riz & légumes) fades & sans aucun arôme, décevant pour ce type de cuisine si parfumée habituellement. Le pire étant le riz vraiment raté. Lahmacun ok sans plus, encore ici, manque de goût. Un endroit tout de même unique à Montreal qui gagnerait à s'élever mais qui vaut le détour pour son caractère unique. Une dame façonne des mantis (pâtes farcies) à la main à l'avant du restaurant. On reviendra pour les sandwichs qui semblent très populaires.

Mert

5.0

Came here in 2018 & in 2023 & its the same amazing quality. Highly recommend their fresh Manti it was full of flavor & a great portion. The ambiance & vibe is very nice for a dinner. Their Sarma & Koz Patlican is very delicious as apps & their Lahmacun also tastes amazing. Lots of flavors & options in their menu for a good price. I also recommend their Kunefe as well it is the best dessert! Overall its a great play to eat for a date, with friends, & with family with lots of options & flavor.

Julie

5.0

I've been coming here since I was a student at Concordia about 10 years ago. I love coming here since the food is so homey & full of flavour. I always order the manti & the funefe dessert. This time we also got some mezzes that consisted of dolma, borek & muhamara. They were good but not the best I've had. They just had a customer for life. I would keep coming back for more.

Chef

4.0

The meals were pretty good. But the price performance was not good at all. It got pretty expensive. No appetizers came to the table. The some of employees are very kind ( not at all) but since it is defined as a Turkish Restaurant, at least one person should be able to welcome in Turkish. The gozleme were pretty good. so is manti. lahmacun was above average. The shank was very tasty. But there was no salad & appetizer bread on the table. I gave a good score because I'm supporting hard workers effort. But they have many improving part.