Discover 40 Westt, in Montreal’s West Island. Located Minutes from the airport and in close proximity to the downtown core, our establishment offers the finest CANADIAN Prime beef on the market. We dry age the beef in our own meat lockers for a period of 28-35 days, on display for all of our guests to see. 40 Westt also offers great martinis, an affordable lunch table d’hote, as well as impressive jazz performances on the weekends. Whether you’re looking for the best steak around, fresh shucked oysters, sinful desserts and/or an evening of entertainment, 40 Westt has all of the ingredients for an unforgettable experience.
Friday & Saturday from 8pm to 11:30pm in the Blue Room.
Bleu Room: 80 seats including seats at the bar.
Large free parking lot available at the front and back of resto.
1st Private room with 45 seats equipped with LG Screen, 2 speakers and a microphone. Perfect for conferences, business meetings, or any kind of celebrations.
2nd Private room with 60 seats, ideal for any type of occasion.
The entire restaurant can be reserved on Sundays for a private party for a group of 80 people or more.
2 regular size televisions in the Bleu room to watch the sports games.
Westt Steakhouse is widely recognized as a premier destination in the Montreal area, known for its grand architecture, sophisticated atmosphere, and live jazz entertainment. Many guests frequently praise the high quality of the dry aged steaks and fresh seafood, noting that the food is often prepared to perfection. While individual experiences can vary regarding service speed and pricing, the majority of visitors highlight the attentive and professional staff, making it a popular choice for both celebratory events and elegant business dinners.
Food is delicious, lack of service our reservation was at 8:30 pm ,the waiter only came to our table to pour water at 9:15 pm . For a restaurant of this caliber you would expect better service.
While visiting my cousin in Montreal, we decided to have dinner at 40 Westt Steakhouse, & once again, this place reminded me why it's considered one of the top steakhouses in the city.
From the moment we arrived, it was clear how popular this restaurant is. Even though we had a reservation, the restaurant was extremely busy & we ended up waiting about 15 minutes for our table. That said, the wait didn't feel like an inconvenience at all. The staff greeted us with big, genuine smiles, apologized for the short delay, & immediately offered us drinks while we waited, which made the experience start on a very positive note.
Once seated, the service was absolutely top notch. I believe our waiter's name was Sam, & he truly made the evening even more enjoyable. He was professional, friendly, knowledgeable about the menu, & attentive without being intrusive. Everything flowed perfectly throughout the night thanks to him.
The ambiance is exactly what you'd expect from a high-end steakhouse-warm, elegant, lively, & very inviting. Despite how busy it was, the restaurant felt very clean, well-organized, & professionally run.
For appetizers, we went all out & ordered a variety of dishes:
Tuna tartare
Salmon tartare
Calamari
Beef carpaccio
40 Westt salad
Scallops
Every dish was beautifully presented & full of flavor. The tartares were fresh & perfectly seasoned, the calamari was crispy & light, & the beef carpaccio was delicate & melt-in-your-mouth. The 40 Westt salad was refreshing & well-balanced.
The real surprise for me was the scallops. It was my first time trying scallops, & all I can say is wow. They were absolutely delicious-perfectly cooked, tender, & packed with flavor.
For the main course, I opted for the New York Strip, & it did not disappoint. The steak was juicy, flavorful, & cooked perfectly, with an excellent sear. My wife ordered the same & loved it just as much. My cousin went with the Delmonico, & he said it was perfectly cooked & incredibly delicious.
We finished the night with dessert & all chose the soufflé, which was the perfect ending to an outstanding meal-light, rich, & absolutely amazing.
I've always enjoyed dining at 40 Westt, & this visit was no exception. I did notice that prices have gone up quite a bit, but considering the quality of the food, the top-notch service, & the overall experience, it's absolutely worth it.
Exceptional food, outstanding service, & a world-class steakhouse experience.
Highly recommended - & a special thank-you to Sam for making our night memorable. ⭐?⭐?⭐?⭐?⭐?
Jan 12, 2026
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The food & service were wonderful. I unfortunately can't remember our waitresses name but she was so attentive to the fact that we had our 2.5 year old & 7 month old. She was so great! Made the experience more fun for mom & dad!
Porterhouse was good. Mostly Tender. Nice sear. Some parts were dry, but it's is probably due to the dry aging.
Our dry aged steak delivered bold beef flavor, with blue-cheese notes & a touch funky. All good when you like dry aged steak, which i do!
Shrimps were cooked perfectly & flavourful.
I would describe the service as efficient. In the middle of asking questions about the menu, the server just left. Unusual. Another server tried humor by insulting us. Not my idea of hospitality. Again...Unusual.
Anyways, we finally tried it. Good food. We will not return due to robotic (but efficient!) service from one server & downright impolite comments from another.
Excellence in services restaurant, family friendly & fast. Their magnificent prestigious band & band leader Mr. Wali at the bar, makes you feel warm, welcoming & very special. This is the perfect band for all occasions & special events at this luxurious, fancy, top notch restaurant. Music is healing & happiness!!!
Thank you for your amazing hospitality 40WESTT!! Cheers!!
We've been coming here for special occasions for 20 years & it has always been one of our favorites. It has completely fallen off quality wise. Steaks were small & dry. The sides were extremely low value. For 18$ you get 7-8 cold thin asparagus stalks that were limp. The waiters were also inattentive & actually quite cold, bordering on rude. Honestly at 150$ per person it doesn't make sense anymore.
I brought my sister to 40 West to sit by the bar for cocktails & to enjoy the live jazz band. The service was excellent! Our bartender was Chris Everett. His expertise & service were impeccable! The entire ambiance & evening were so memorable!
