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40 Westt Steakhouse Cover Image
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Restaurant Top Pick

40 Westt Steakhouse

Prime cuts and refined elegance define the gold standard of West Island steakhouse dining.

Pointe-Claire
4.5$$$ & $$$$
CLOSEDOpens Today at 5:30 pm
Monday
Tuesday
Wednesday
Thursday
Friday
Saturday
Sunday
AmericanCanadianMediterraneanSeafood/FishSteakhouseSaladsVegetarianGrillGluten-free OptionsButcher ShopCateringFine Dining / UpscaleOyster Bar / Raw BarTasting Menu

About

Discover 40 Westt, in Montreal’s West Island. Located Minutes from the airport and in close proximity to the downtown core, our establishment offers the finest CANADIAN Prime beef on the market. We dry age the beef in our own meat lockers for a period of 28-35 days, on display for all of our guests to see. 40 Westt also offers great martinis, an affordable lunch table d’hote, as well as impressive jazz performances on the weekends. Whether you’re looking for the best steak around, fresh shucked oysters, sinful desserts and/or an evening of entertainment, 40 Westt has all of the ingredients for an unforgettable experience.

Details

Amenities, services & more

Capacity: 350 We accept:  Master Card, Visa, AMEX, Interac
Friday & Saturday from 8pm to 11:30pm in the Blue Room.
Bleu Room: 80 seats including seats at the bar.
Large free parking lot available at the front and back of resto.
1st Private room with 45 seats equipped with LG Screen, 2 speakers and a microphone. Perfect for conferences, business meetings, or any kind of celebrations.
2nd Private room with 60 seats, ideal for any type of occasion.
The entire restaurant can be reserved on Sundays for a private party for a group of 80 people or more.
2 regular size televisions in the Bleu room to watch the sports games.

Menus (1) QR Code

Menu
5★
72%
4★
12%
3★
6%
2★
10%
1★
0%

Mentioned in:View More

40 Westt Steakhouse was featured in the article(s) below.

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Reviews for 40 Westt Steakhouse

Food
Service
on Google4.5 (2300+)
*as of 2026-08-12
5★
72%
4★
12%
3★
6%
2★
10%
1★
0%

Review Summary

Westt Steakhouse is widely recognized as a premier destination in the Montreal area, known for its grand architecture, sophisticated atmosphere, and live jazz entertainment. Many guests frequently praise the high quality of the dry aged steaks and fresh seafood, noting that the food is often prepared to perfection. While individual experiences can vary regarding service speed and pricing, the majority of visitors highlight the attentive and professional staff, making it a popular choice for both celebratory events and elegant business dinners.
Page 11 of 38 - 376 Reviews

Exceptional food & service! Thank you Rachid for your attention to details & making it a wonderful experience 😋

Dec 2, 2025
on Google

J'étais à Montréal pour affaires & un collègue m'a recommandé ce restaurant. Le bâtiment est impressionnant, les serveurs impeccables & la nourriture excellente. Toutefois, la carte est assez dispendieuse, mais pour ce moment passer entre amis chaque dollar en valait la peine.

Nov 29, 2025
on Google
5.0

So Great everything but I am demanding for steaks & it was good but not great. Unfortunately the selection doesn't have many well aged steaks that are to die fo

Nov 27, 2025
on Google

Great service food was good.

Nov 19, 2025
on Google

I had a wonderful experience at this restaurant thanks to our waiter, Rashid, who was incredible & friendly. I would definitely come back just for the excellent service!

Nov 18, 2025
on Google

Steak was delicious, service was great.

Nov 15, 2025
on Google

Amazing food & service. Best steakhouse in town .

Nov 4, 2025
on Google

Amazing food very classy restaurant 👌

Oct 29, 2025
on Google

We had the Rack of Lamb & the Apple crumble pie.

Superb dishes & worth a try!

It was nice of the owner to come & take a pic with us.

Definitely worth visiting this place!

Oct 28, 2025
on Google

I had the rack of lamb, & it was fantastic. Unfortunately 3 people ordered filet mignon at the table & all 3 were undercooked compared to what was ordered. Don't do like we did & eat it anyway. If there's an issue with your dish they will make it right. Also, at the end of the meal the server hung around & actually tried helping us put the tip in. Not sure if they were trying to be helpful, but I feel like putting in the tip should really be left to the customer...

Oct 28, 2025
on Google