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≈ 1.1 km
Restaurant Le Chalumeau earns widespread praise for high quality meats, a strong land and sea sharing plate, and attentive service, with standout items like onglet de boeuf, scallops, and duck, plus desserts such as creme brulee and tiramisu. The wine list is solid but not expansive and some guests wish for more non alcoholic options, though celebrations are accommodated with care. The atmosphere is cozy and open with a visible kitchen adding energy to the room. Service is consistently described as professional and friendly, with pacing that keeps courses moving without feeling rushed, though a few visits note rare delays. Portions are generous and price points are seen as reasonable for the quality and experience, especially on the carnivore plate and other shared selections. Overall, this place feels like a reliable favorite for carnivores and seafood lovers alike, delivering balanced flavors, generous portions, and a memorable dining experience that invites return visits.View restaurant profile
Restaurant Le Chalumeau
Opens Tuesday at 5 pmDrummondville
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