Maison Virunthu is described as a warm, approachable Tamil-Sri Lankan spot with generous portions and good prices, where the kotthu roti and chicken biryani frequently shine and friendly, chatty service from the welcoming cook adds to the experience. Diners praise flavorful curries, fresh spices, and the sense of home style cooking, with multiple visits noting complimentary sides and overall strong value. Some critiques appear, such as a biryani missing a yogurt salad and a crab curry that is extremely spicy and pricey for a small portion. Visitors from Toronto and elsewhere say they would return, and several reviews mention memorable vegetarian options like veggie rolls and dosas alongside staples such as roti plates and pittu. Overall, Maison Virunthu comes across as a beloved local spot delivering tasty food and warm hospitality that inspires repeat visits.View restaurant profile
Reviewers note that Restaurant Canada Best offers authentic Malaysian and Sri Lankan comfort food in a small, unassuming space, with Nasi Lemak and Rendang frequently named as standout dishes. Generous portions, bold sambal, fragrant coconut rice, and crispy ikan bilis are often praised, and the Nasi Lemak is described as heavenly. A warm, welcoming atmosphere comes from a friendly husband and wife running the place, with attentive service and thoughtful dish recommendations. The experience is cozy and homey rather than flashy, making it well suited for casual family meals and friendly gatherings. Prices are viewed as reasonable for the quality, and many diners plan return visits, especially for the Saturday specials and a wide range of menu items from noodles to curries. The menu is noted as accommodating for allergies and halal preferences, and customization is a plus. While a few comments mention occasional delays, the overall consensus is that the food is flavorful, authentic, and memorable, inspiring guests to bring friends and return again.View restaurant profile