Smoke Meat Pete is widely praised as a standout for smoked meat in Montreal and a landmark in the city’s tradition. The atmosphere is repeatedly described as lively and old school, with live blues, a friendly staff, and a vibe that makes the wait part of the experience. The meat is tender and richly flavored, with standout fries and coleslaw and ribs and poutine also receiving praise. Several reviews discuss value, noting portions or prices have shifted over time and that some days feel pricey for the size. Crowds and noise are common, especially when live music is on, but the energy is part of the appeal. Service is often described as fast and friendly, with the ordering system at the counter and options for takeout or bundles. Overall the reviews converge on a memorable Montreal experience where the food, music, and atmosphere combine to justify a trip.View restaurant profile