Explore 3 local dining options that are open morning, sorted by relevance. You can also view the highest rated or explore the full list. The results below are for all of Greater Montreal: Filter for a specific region.
Wawel Patisserie Boulangerie is praised for a wide authentic Polish menu with donuts, ponki and pastries that are fresh and exceptional, and desserts described as out of this world. Donuts are often singled out as the best in Montreal, while sandwiches and coffee are favorites along with homemade soups such as chicken soup. The shop is consistently clean, welcoming and clearly made with love, with friendly staff and a helpful owner who has maintained high quality and service for years. The experience is described as good value with fair prices, and notes mention convenient access by metro at Frontenac despite occasional parking challenges in the area. Seasonal ponki flavors are made in house and the overall tone is that this spot is a warm, must visit treat for anyone in the area.View restaurant profile
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Reviews of LA P'TITE POLONAISE describe a cute, welcoming spot with a cozy Polish vibe and a tempting array of imported goods. Diners praise the sandwiches with sauerkraut, the pirogies, the beet soup, and the cured meats, noting that the desserts feel fresh and the flavors are well balanced. The shop also functions as a small market with hundreds of goods to sample and a standout charcuterie board. The service is consistently friendly, attentive, and helpful, and the atmosphere is warm, authentic, and wholesome. The terrace is charming, the place is immaculately clean, and it makes for a nice stop to browse and bite. Overall the spot is seen as a little gem that delivers flavorful, thoughtfully prepared dishes with care and tradition, and it comes highly recommended by both visitors and locals alike.View restaurant profile
Wawel Patisserie Boulangerie is described as a warm, charming spot with a wide range of Polish and European pastries, breads, sausages and other treats, plus good coffee and a welcoming staff. The desserts and pastries are consistently praised for flavor and quality, with highlights including delicate housemade pierogies, plum filled donuts and tasty breads at very reasonable prices. The atmosphere is cozy and inviting, with attentive service and a sense of pride in the varied offerings. While most reviews are positive, a few mention occasional issues such as pastries not being fresh on certain visits or a pricing dispute with a staff member, yet the overall sentiment is that this bakery is a reliable favorite for quick bites, sit down coffee and a rich array of goods. In short, it feels like a cornerstone for those seeking a European style patisserie experience with friendly service and good value.View restaurant profile