Best Indian Restaurants in Outremont (2026) - Reviews & Menus

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Doaba indian cuisine

Mile-End, Le Plateau-Mont-Royal

Review Summary

Doaba Indian Cuisine earns praise for delicious authentic Indian flavors with a wide range of dishes described as fresh, well seasoned and satisfying, including butter chicken, chole bhature, dal makhni, palak paneer, aloo gobi, garlic naan, and various thali options. Reviewers note generous portions and good value for money, along with a warm, inviting atmosphere that feels family friendly and welcoming. Service is repeatedly described as friendly and attentive, though a few mentions note language barriers and occasional delays or variability in preparation times. The restaurant is appreciated for strong vegetarian selections and reliable availability on delivery apps, with favorites like paneer curries, chana masala, sarson ka saag and dal makhni highlighted. Overall, Doaba Indian Cuisine stands out for tasty, authentic cuisine at affordable prices, with consistent praise for taste, portions, and service, and occasional caveats about wait times and spice levels.View restaurant profile

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Tula

Balanced vegan meals

Opens Today at 11:30 am

(1016)

Mile-End, Outremont

Vegan Options Vegan/100% Plant-Based Healthy Salads Indian

Mentioned in: 20 Must-Try Vegan Restaurants in Montreal You Can't Miss Where to Celebrate Diwali in Montreal View More

Review Summary

Reviewers describe Tula as a fully vegan Indian restaurant with a calm, zen inspired ambiance and warm, attentive service. The food is repeatedly praised for being fresh, flavorful and balanced, often light rather than greasy, with many gluten free and dairy free options that let both vegans and non vegans enjoy a wide range of dishes. The menu blends traditional and innovative Indian flavors, from comforting curries and biryanis to creative regional plates, all prepared with care and a home style feel. The lunch and brunch experiences, including thali and degustation style platters, are highlighted for generous portions, variety and approachable prices. Standout items frequently noted include vegan butter chicken, jackfruit biryani, ragda patties and the mango lassi plus desserts, while cocktails are also praised for quality. Service is consistently described as knowledgeable, patient and friendly, with explanations of the menu and stories behind the dishes contributing to a welcoming atmosphere; the owner is consistently credited with warmth and generosity. The decor and atmosphere are often described as calming and appealing, making it feel like a home away from home. Overall, the consensus is that Tula offers an exceptional vegan Indian dining experience, with great energy, thoughtful hospitality and a menu that appeals to a wide range of palates, ensuring many plan to return for brunch, lunch or dinner.View restaurant profile