Reviews present Dobe & Andy as a long standing Montreal Chinatown favorite for Chinese BBQ with standout roast pork and char siu and a Hong Kong vibe, offering generous portions and generally good value. The duck is praised by some for flavor but others find it dry or not as crunchy, and a few dishes arrive lukewarm or with inconsistent quality. The Guilin noodles, wonton soup, bok choy with scallion sauce, and milk tea are often highlighted, while service can be fast and friendly or slow and disorganized on busy nights with missed items. Overall the restaurant is seen as authentic and comforting with strong flavors and nostalgic atmosphere, though some reviews note changes in menu and quality that affect consistency.View restaurant profileshow more