Best Restaurants in Quartier Dix30 (2026) - Reviews & Menus

Explore 2 new local restaurants that are open monday, sorted by relevance. You can also view the highest rated or explore the full list.

Que Sera Syrah - Restaurants in Quartier Dix30

New

Que Sera Syrah

Wine, oyster & cocktail bar / 18 years & over / lunch + evening + brunch

Opens Today at 11 am

(260)

Brossard

Mediterranean Seafood/Fish Tapas Buvette Charcuterie Tartare

Mentioned in: Where to Celebrate New Year's Eve in Montreal: The Best Restaurants and Brunches for 2026

Review Summary

Que Sera Syrah feels like a warm, stylish hub on the Dix where a tapas style menu, fresh local ingredients, and regularly refreshed seasonal dishes deliver flavorful, refined experiences. The wine list is generous and thoughtfully curated, with interesting natural selections and pairing ideas that elevate each course, while cocktails are inventive and well balanced. Service is consistently attentive and friendly, and the ambiance blends cozy and chic for intimate dinners or lively gatherings, with dishes described as creative and beautifully presented. Overall, the impression is of a destination for memorable meals and excellent wines, with occasional notes about slower service or a few items that may not hit every palate, yet the constant theme is quality, originality, and a memorable visit that invites a return.View restaurant profile

Reserve
Menu

New

BOSSA Prêt à manger

Gourmet Sandwiches & Italian Deli

Opens Today at 11 am

(180)

Brossard

Sandwiches Pasta Italian Café

Mentioned in: Where to Find Cheap Eats in Montreal

Review Summary

Overall, reviews describe BOSSA Prêt à manger as a standout for Italian sandwiches, with fresh bread, generous fillings and a variety of tasty options that deliver on flavor across the different locations. The sandwiches are repeatedly praised as delicious and authentically Italian, with favorites like porchetta, chicken parm and sausage and pepper cited, plus cannoli and crema di caffe for dessert. Service is noted as friendly and attentive, though the spots can be very busy, resulting in long lines and wait times for ordering and pickup. Indoor seating is limited and the space can feel crowded during peak hours, yet many say the wait is worth it and that staff do their best. The openings on the South Shore and the new Dix location are welcomed, with consistent quality and a vibe that makes it a go to for takeout or eating in.View restaurant profile