Best Bakeries in Parc-Extension (2026) - Reviews & Menus

Explore 3 local dining options, sorted by relevance. You can also view the highest rated or explore the full list.

Patisserie-Boulangerie Mimosa

Parc-Extension, Mile-Ex

Review Summary

Reviews describe Patisserie-Boulangerie Mimosa as a top spot for eggless cakes in Montreal, with desserts that are delicious and beautifully garnished. The bakery is praised for friendly, generous service and for offering good value. Many notes highlight cake quality and variety, with flavors that evoke Indian cakes. Overall, the impression is of a welcoming place that consistently delivers tasty, well-presented cakes.View restaurant profile

Picadilly Bakery & Pastry Shop

Open until 10 pm

(39)

Parc-Extension, Mile-Ex

Bakery Pastries Desserts & Sweets

Review Summary

Picadilly Bakery & Pastry Shop is described as a welcoming, traditional bakery with a strong Greek influence, offering daily fresh bread and a range of pastries, including baklava that many reviewers praise. The service is friendly and attentive, creating a warm atmosphere even when busy. It is often called a hidden gem in Parc Ex and a favorite stop for satisfying a sweet tooth, with several visitors saying they return for more. The pastries are noted for quality and good value, with many comments about the Greek selection being particularly appealing. Overall, reviews paint a consistent picture of a dependable, pleasant bakery experience that stands out for desserts in the neighborhood.View restaurant profile

Boulangerie Patisserie Riviera

Open until 6 pm

(33)

Parc-Extension, Mile-Ex

Bakery Desserts & Sweets Chilean

Review Summary

Boulangerie Patisserie Riviera earns praise for friendly, attentive service and a wide range of authentic Chilean pastries, especially gigantic empanadas with beef, chorizo, tuna, chicken and vegetarian fillings and a beef and cheese sandwich, with mille-feuille hailed as the best in Canada; prices stay very affordable without sacrificing quality while fresh bread like hallullas, dobladitas and marraqueta are favorites, along with other Chilean treats and homemade hot sauce to take home; the bakery is described as welcoming and popular with locals and curious visitors alike, and many reviewers say they would return for quick lunches and to stock up on breads and pastries.View restaurant profile