


Nothing beats a good shawarma on Montreal's pedestrian streets, a must-try Middle Eastern classic enjoyed after festivals or summer nights. Originating in the Ottoman Empire, shawarma cooks on a vertical spit and is served as mezze with hummus or wrapped in saj or pita, with marinated meat, crisp vegetables, potatoes, and garlic sauce.

Outremont, a refined Montreal neighborhood at the base of Mount Royal, blends leafy parks with a buzzing food scene of cafes, bakeries, and restaurants. The guide highlights must-visit spots for coffee, pastries, brunch, and fine dining, from casual bistros to rooftop bars, making wandering its streets a delicious adventure.