RENOIR: Brunch That Blends French Gastronomy and Quebec Creativity
Oct 28, 2025Renoir RestaurantRENOIR at the Sofitel Montreal Golden Mile turns Sunday brunch into a chic, buffet celebration of French gastronomy and Quebec creativity, with seasonal, locally sourced dishes by Executive Chef Olivier Perret and Pastry Chef Paul Peyrat, from Montreal-spiced striploin to reinvented eggs Benedict and RENOIR waffles, in an elegant setting.

