Montreal bagels are boiled in honey-sweet water and baked in a wood-fired oven, delivering a dense, chewy texture with a hint of sweetness that defines the city's iconic treat. Explore top spots like St-Viateur and Fairmount and a wide range of flavors across Montreal.
Explore Montreal's 3-day foodie itinerary through Mile End, Plateau, Little Italy, Old Montreal, Saint-Henri and more, from iconic bagels to vegan ramen, poutine to fine dining. Discover markets, microbreweries, and sunset views as you wander historic streets, savor local specialties, and immerse in the city's culinary culture.