Reviews paint L'Express as a beloved Montreal institution with a classic Parisian bistro vibe, where comforting French dishes, a lively atmosphere, and a strong wine list create a consistent draw despite occasional price concerns. Dishes frequently highlighted include bone marrow, duck confit, ravioli, octopus, steak frites, and a standout creme brulee or floating island, with some desserts described as exceptional; the bread and pickles are often noted as welcome touchpoints. Service is praised for warmth, attentiveness, and knowledge, though experiences vary with some slower moments or hiccups and a few staff interactions that didn’t meet expectations. The setting can be bustling and noisy, especially late, which suits the energetic vibe but can feel crowded to some; signage and navigation occasionally challenge certain visits. Reservations are advised due to high demand, and while the experience is described as vibrant and authentically French, opinions on value and consistency vary. Overall, L'Express remains a top choice for a late night or special occasion in Montreal, offering reliable classics, a charming ambiance, and a sense of having stepped into a Parisian bistro.View restaurant profile
