FR
Montreal Restaurants: RestoMontreal.caMontreal Restaurants: RestoMontreal.ca
RestaurantsReviewsArticlesWhat's On

Logo RestoMontreal.ca

Restaurant Top Pick

Rockaberry

Anjou-St-Léonard
4.5$
OPEN11 am - 10 pm
Monday
Tuesday
Wednesday
Thursday
Friday
Saturday
Sunday
Rockaberry Montreal Restaurant: Menu, Reviews & Reserve (2026)
CaféDesserts & Sweets

Suggested Articles

5★
74%
4★
9%
3★
6%
2★
11%
1★
1%

Mentioned in:

Rockaberry was featured in the article(s) below.

Restaurants in Anjou-St-LéonardMore

ZIBO! Restaurant-Bar Restaurant
Phuket Restaurant
Ottavio Restaurant

Ottavio

6880 Rue Jean-Talon E
(1773)
Industria Pizzeria + Bar Restaurant
Bâton Rouge Grillhouse & Bar Restaurant

Reviews for Rockaberry

Food
Service
on Google4.1 (1400+)
*as of 2026-04-01
5★
74%
4★
9%
3★
6%
2★
11%
1★
1%

Review Summary

Rockaberry is widely praised for its fresh, flavorful cakes and pies, with many reviews noting that the desserts are a highlight and that the pastry quality shines across flavors, from fruit desserts to cheesecakes. Service is described as friendly, attentive, and efficient, with staff remembered by regulars and able to suggest strong options. The atmosphere ranges from cosy and welcoming to crowded or less warm depending on location, and some reviewers miss the vibe of the old place while others appreciate a newer cafe feel. The venues are consistently described as clean and calm, sometimes with a lively social media presence mentioned by patrons. A few criticisms include isolated hygiene issues, limited seating due to student crowds, and concerns about price versus value on larger slices. Overall, Rockaberry seems to be a popular dessert and cafe destination that draws repeat visits for treats and quick service, while noting occasional inconsistencies in ambiance, service, and pricing.
Page 9 of 9 - 169 Reviews

Service incroyable

Aug 28, 2023
on Google

10/10 sans commentaire

Aug 28, 2023
on Google

Service excellent

Aug 28, 2023
on Google

Meilleur gâteau dans toute l’île de Montréal & le service est vraiment agréable

Aug 28, 2023
on Google

vraiment le service est impeccable & le personnels est serviable & gentil 👌

Aug 28, 2023
on Google
3.5

I have encountered many foolish things in life in my 65 years of living. Went to Rockaberry in DDO as my grandkids love their Strawberry Shortcake. I asked for a full cake. Answer I received was" sorry sir we only have one cake with one piece missing. I said perfect, sell it to me & I will pay for the full cake at $33. Sorry sir we are not allowed to do that? We can sell it to you as slices. How much per slice, I asked? Five slices will cost, $11/slice, $55." I was dumbfounded to say the least. I was told corporate policy that once the cake is sliced, they cannot sell it as a whole pie. I was not paying an additional $20 just on principal. Lousy customer service at 5pm on a holiday when the store was closing very soon. I guess someone will pay $11 a slice tomorrow for day old cake

May 22, 2023
2.5

Had the strawberry shortcake last week. First of all it was way too sweet & even though it was cut from a new cake this slice seemed a little dry. Finally there were very few strawberries inside. No way it was worth the $10 price. If they want to charge that much they need to do a much better job.

Nov 22, 2022
Foodie
1 Review
2.5

J'ai pris une salade de poulet aux oranges. La portion était trop grosse. Bref, c'est mieux pour les desserts que pour les repas.

Oct 8, 2013
Marie-Chantal
12 Reviews
3.5

Oh là là, ces desserts sont sublimes !! J'y suis allée plusieurs fois, & à ce jour mon préféré demeure le gâteau fromage à la croustade aux pommes. Le café est très bon & j'aime beaucoup le thé à la vanille.
J'ai aussi commandé certains de leurs repas & ils étaient très bien.

ATTENTION AU STATIONNEMENT. Il n'y avait plus de place & un serveur nous avait déjà dit que nous pouvions stationnener près du Struc-Tube juste à côté. Ma facture de 11$ au Rockaberry est devenu une facture de 111$ car on a remorqué la voiture & mise à la fourrière à plusieurs kilomètres de là...

Sep 19, 2013