Come and enjoy our authentic thin crust pizza, savory gourmet pasta and signature mussels & fries at our innovative concept known as Ottavio. Our chef and sous-chef create traditional and modern dishes, using only the best and freshest ingredients. Our accommodating staff will receive you in a chic urban design. Pure and simple, hot, artistic and totally original. The large cushioned chairs and well spaced tables allow for a comfortable dining experience. What better way to compliment your meal than to bring your favorite wine or beer. We pride ourselves in offering great value along with friendly and efficient service. Experience why Ottavio is the premier choice by the celiacs. Our reputation is irrefutable.
Ottavio garners broad praise for its flavorful Italian fare and especially for a gluten-free program that feels safe and well managed, with separate utensils, dedicated dishware, and clear attention to avoiding cross contamination that keeps celiacs confident. The food is frequently described as fresh and delicious, with pizza crust highlighted as excellent, arancini and Caesar salad among favorites, and desserts like mini donuts; the option to bring your own wine is a welcome bonus. The ambiance is pleasant and the staff praised for friendliness and knowledge, though some visits mention slow service, uneven attentiveness, or moments of poor coordination, and a few diners found the place loud or the portions not always aligned with the price. For events or groups, the restaurant is viewed as a strong and flexible choice, with thoughtful gluten-free accommodations and menus ranging from simple to refined; overall it is seen as a reliable option for gluten-free diners and pizza lovers, even if experiences can vary.
J'apprécie vraiment de pouvoir manger sans gluten. Nous y venons à toutes les semaines. Le personnel est super gentil. J'aimerais bien qu'on puisse ajouter d'autres nouveautés au sans gluten.
La qualité a diminué dans les dernières années. Toutefois ils font du sans gluten sécuritaire pour les coeliaques. Réservez à l'avance car c'est très achalandé le weekend.
Le restaurant ne répond pas au téléphone, nulle part sur internet c'est indiqué que les journées fériés il n'y a pas de moules à volonté & c'est pour ça qu'on est allé, même les serveurs nous ont dit que ça arrive toute le temps, par contre le restaurant ne faut rien à ce sujet.
La propreté de la place reste à désirer, beaucoup de saleté en dessous des banquettes.
Le service n'est pas à la hauteur des prix des repas.
Belle ambiance quoique un peu bruiyante mais pas trop. Contrairement à celui de Laval où c'est plus feutré.
Le personnel est avenant & convivial.
La cuisine est bonne. Portions gourmandes.
Avons passé 2 belles heures.
On recommande bien sûr.
May 11, 2025
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I went here today for the first time. The place is beautiful & clean, the staff is also friendly & attentive. The pizza here is to die for. I have not had pizza like this anywhere else. 10/10 would recommend this place.
