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drink(14) bar(11) pub(11) mile(11) musique(11) burger(9) salad(9) prix(8) bon service(5) cocktails(5)We stopped by for an impromptu post-Covid lunch on a weekday. We were quickly seated & promptly greeted by our server. However, the server made absolutely no attempt to accommodate one of our party who had difficulty communicating in French. The menu includes standard pub fare, with a number of specialties & beer on tap. One of us ordered salmon, which was a nice portion served on a bed of vegetables. The salmon was well-cooked, but the vegetables were limp & soggy. We also tried the specialty salad, which came topped with grilled chicken. While the salad looked appetizing, the chicken was more'blackened' than grilled. Finally, the fish & chips (one of the house specialties) was a major disappointment. The single piece of fish was heavily battered & over-cooked to the point of being dry & practically unchewable. The fries were okay, but given the price the serving was unimpressive. The draft beer was served not more than lukewarm. Perhaps we should have ordered the sangria (which looked great!) instead. For the price, even pub food should be expected to be of a higher quality.
Bel endroit branché, comme beaucoup de résidents de la Rive-Sud visitant Dix30, j'ai été intrigué par la façade, nous avons décidé d'essayer ma copine & moi. Nous avons beaucoup aimé le décor, les tables, les pots maçons. J'ai pris le Burger que j'ai bien aimé, les frites étaient bonnes également, ça valait son prix. Le mojito était bon, pas le meilleur que j'ai pris, mais j'ai bien aimé le grand format, ça compensait. Le service était très ordinaire, semblait impersonnel & froid, je ne m'attends pas a un service de 5 étoiles, mais bon - disons que le serveur/bus-boy serveuse aurait pu afficher une meilleure prestance, surtout que l'endroit n'était pas très occupé/il n'y avait pas de rush lors de notre passage. Ce qu'on a trouvé qui nécessitait le plus d'attention : la salade au poulet. Ma copine a commandé une salade qu'on dirait que le cuisinier a vidé un contenant de salade mixte d'épicerie sans trop se poser de questions, puis ensuite parsemé le tout d'un peu d'huile balsamique. Le poulet avait l'air réchauffé au micro-ondes, caoutchouteux, les lanières laissaient à désirer. Pour le prix de la salade, c'était presque un vol, ça donne une très mauvaise impression de l'endroit. Bref, j'espère que vous aller corriger, laissez un message ici quand ça sera fait & ça me fera plaisir d'y retourner. Je vous souhaite un bon succès.
The food is not good. The salad was "mix salad srtaigh from the supermarket box" with balsamic. Penne with tomato & basil very ordinary. Fish & chips: fish very oily & tasteless. Maybe for a drink is OK. The creme brule for dessert was OK. Would not recomend & even more if you are with a toddler they don't have booster seats or anything.
The Best looking Pub on the South Shore. with excellent food & service! As soon as i walked into Le Mile Public House i knew this would be my new hangout. The rustic look gives a comforting feeling. It feels like a real neighborhood pub. I went there with a party of 4. to start i took a pint of Grolsch & my friends each took a Pot Masson. I ordered a Burger with a side salad. The burger was one of the best burgers i ever had. With a fried pickle on top & an onion ring inside & the meat was cooked to perfection. My friends were also very satisfied with their meals. The staff is very friendly & & service was excellent. I would recommend this bar to everyone.