Huîtres, crabe des neiges, homard, plateau de fruits de mer, tartare, poulpe, bifteck, tacos de poisson, chaudrée de palourdes, côtes levées de dos, poulet au feu de bois, Fish and Chips, pavé de thon, Piri Piri, linguini, palourdes, cocktails, bières & vins.
Nos Spécialités
Huîtres, crabe des neiges, homard, plateau de fruits de mer, tartare, poulpe, bifteck, tacos de poisson, chaudrée de palourdes, côtes levées de dos, poulet au feu de bois, Fish and Chips, pavé de thon, Piri Piri, linguini, palourdes, cocktails, bières & vins.
Les clients visitant Lucille's Mont-Tremblant décrivent une ambiance vive et accueillante avec une terrasse chauffée et une énergie notable dans le village. La cuisine est mise en valeur par des plats de haute qualité, des steaks et des fruits de mer frais, des huîtres et des plats à partager. Le service est souvent salué pour son attention, sa rapidité et sa convivialité, avec un personnel offrant des recommandations pertinentes. Bien que quelques avis évoquent du bruit, des temps d'attente ou certaines incohérences, l'expérience globale reste impressionnante et agréable. La variété des plats, les cocktails et les portions généreuses, ainsi que le cadre chaleureux, ressortent régulièrement.
Excellent service, bonne nourriture. Cuisson des steaks excellente. Le hic j'avais réservé banquette ou près de la fenêtre & on nous a mis en plein centre quand il y avait seulement 2 banquettes de prise.
Lea was absolutely amazing! Super sweet & so attentive! We all enjoyed our food so much & appreciated such impeccable service from everyone there. The steaks were so good, highly recommended✨
I have been working in restaurants business a while ago so i know how it supposed to be. The steak was really good. The salad souse is great. For the last two days it was our third restaurant & for sure it is the best for know. Recommend
23 juil. 2024
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Steak & frites, sauce froide J'ai demandé une autre sauce mais encore reçu froide & Chargé pour Ambiance intérieur trop bruyant, musique trop forte. A l'extérieur OK Services, serveurs & serveuses OK
The Piri Piri shrimp dish was to die for!! The Steak Frites was amazing & cooked to perfection!! The cheesy mashed were delicious. The ribs fell off the bone. My beverage, Tito's with cranberry & a splash of 7up, was the most perfect mix I've ever had anywhere!! The Caesar salad with pickles was flavourful & sooo fresh!! My friend had a Caesar & her drink was fabulous as well! Our guys had the Red Stripe Jamaican beer was amazing!! No after taste. Smooth. Clean. We Sat on the patio, the atmosphere was very relaxed. I honestly have nothing bad to say & would HIGHLY recommend this restaurant to anyone! A++ 💯😙👌🏻😋
It's been a while since I had such delicious food! We had the piri piri shrimp & steak frites. Bonus points for service & being super sweet to my child.
Perfect space to enjoy your food & drinks, the NY strip was the most tender & flavourful steak I have ever had, & the space around me & my family was great, they also brought out a water bowl for our dog, we also ordered octopus & linguini, it was perfectly prepped & there were no flaws. Fast service too, we had a nice waiter, & he came to check on us every 15 minutes or so, & the chef was very fast & clearly a pro at what he does. Great place to dine, but it's just a bit pricey.
29 juin 2024
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Our waitress Mary Lou was pleasant & provided excellent service; always checking to ensure all was good & we didn't need anything. My steak was perfectly cooked. Best I've ever had
The food is good here! Predominately seafood & steak, but there are options for most cravings. Tuna tar tare starter was a great portion with good flavours. Steak & salmon were good, waiter was helpful with providing suggestions & elements that make a certain item worth it. Lavender cocktail was delicious, it was sweet & high with floral flavours but in a balanced way. The wait to get in can be daunting, it's not worth waiting more than 30 minutes for a table but make a reso if possible.
A relatively new addition to the pedestrian village at the Mont Tremblant resort. Based on the menu we thought to give it a try. When you walk in it looks impressive with a Ferris wheel of dry aged Beef Striploin & Whole Beef Ribs. Looked very promising so I decided to try their 16oz Ribsteak that was apparently dry aged for 28 days(was expecting 40+). I asked for the steak to be cooked medium rare. When it arrived it was a thin cut, perhaps 1-1.5cm, major disappointment. The spice that they use was sweet, then the steak was over cooked. I didn't want to complain as we were celebrating a birthday but when the waiter asked after everyone finished their meals I mentioned what I didn't like only because he insisted. He quickly assured me that he would speak to the manager & credit the bill. The bill came without any credits so I paid without saying a word. It got even weirder when the waiter returned 15minutes later telling us that the table was reserved for a party of 8 in another 15minutes. The funny part about that was that I called the restaurant before we decided to go & inquired if they took or required reservations & was told that it was first come, first serve. A friend in our party also called & was told the same. My wife was very pleased with her plank salmon so at least that was a win. However, I would neither go nor recommend this place to anyone else as most of the food was disappointing, the steak knives struggled to cut through a steak(did they buy used), it was pricey & the wait staff were blatantly dishonest. Save you money & try one of the restaurants outside of the resort, you will likely be very satisfied.
The food was good. The grilled octopus was a touch overcooked & chewy . The steak was perfect & the cocktails were delicious.
Unfortunately the restaurant is unorganized when it comes to where & what table food belong to. There was a lot of issues among waitstaff & we got other tables food . But our server was great & attentive. Maybe the restaurant shouldn't take on more ppl than they can handle for a better experience.
