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Restaurant

La Maison Pékin

Duvernay
3.6$
CLOSEDOpens Today at 11 am
Monday
Tuesday
Wednesday
Thursday
Friday
Saturday
Sunday
ChineseSzechuanAsianDumplingsAll You Can Eat MenuBuffetCatering

Buffet is available Fridays and Saturdays from 5pm-8pm including Mother's Day and Father's Day

About

La Maison Pékin is located Boulevard on de la Concorde, at the corner of Champlain Street in the district of Duvernay, Laval. The Polynesian décor adds an exotic ambiance to this popular restaurant, open since 1974. It offers a variety of delicious Chinese food, a buffet lunch during the week, or more elaborate dishes in the evening on the weekend. La Maison Pékin is the perfect place to plan your events and family gatherings in our spacious reception room, available for all occasions. It also offers delivery!

Details

Our Specialties

Szechuan and Cantonese dishes.

Amenities, services & more

Capacity: 232 We accept:  Master Card, Visa, AMEX, Interac

Menus (1) QR Code

Menu
5★
33%
4★
24%
3★
14%
2★
20%
1★
8%
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Reviews for La Maison Pékin

Food
Service
on Google3.3 (200+)
*as of 2026-07-06
5★
33%
4★
24%
3★
14%
2★
20%
1★
8%

Review Summary

La Maison Pékin offers delicious, fresh food and quick service, making it a favorite spot for takeout in the area. Customers frequently praise the high quality of the meals and the professional staff. While the interior could benefit from a few updates, the unique decor and consistent taste ensure that every visit or order remains a satisfying experience.
Page 6 of 6 - 51 Reviews
Foodie
1 Review
2.0

Ns avons commande un repas.la livraison a ete tres rapide, mais la qualite du repas etait endessous de tout. Au lieu du chow mein commande ns avons recu un chopsuey & lorsque ns avons dit au restaurant que cen'etait pas un chow mein la jeune fille a dit que c'etait lememechose puisqu'il y avait des nouilles seche sur le dessus?......
Les cotelettes a l'ail etaients seche & inmangable, les egg rolls etaient brules la meme personnenous a ditque c'etait la facon des manger
Je ne recommande pas ce restaurant

May 29, 2013