Krispy Kreme began making original glazed doughnuts over 80 years ago. It wasn't until December 11, 2001, that the Krispy Kreme experience came to Canada with the opening of the Mississauga, Ontario store. Soon after, the first stores in Quebec City and Montreal opened their doors. From that point on, Krispy Kreme became a popular destination for those who appreciate the magic of our hot doughnuts and coffee.
Krispy Kreme is seen as a convenient spot with fresh donuts and reasonable prices, and many visitors praise the donuts themselves as well as the clean and sometimes cozy vibe inside. However experiences vary by location, with some customers noting a front area that feels like an afterthought and others enjoying a more relaxed, cozy back area, while drafts and non insulated windows have been mentioned in some reviews. The staff quality also varies, with many praising friendly, patient service and a few complaints about rushed or unfriendly interactions. Donut variety can be hit or miss, with some customers enjoying fresh, generously filled options and others reporting limited varieties or flavors that fall short, especially for seasonal offerings. Some reviews highlight convenient locations near hospitals and good transit links, making Krispy Kreme a popular stop for students and professionals, while others mention limited beverage choices like lactose free options and early closing times. All in all, Krispy Kreme remains a popular choice for original glazed and standard donuts, though the experience can differ by location in terms of product variety and service.
So happy that Krispy Kreme is back in our city! The quality & taste of these donuts is amazing; prices are fair & the service is excellent, you must try them!
Un bon endroit pour y déguster un beigne frais préparé. Il y a de la place pour relaxer sur le bord de la vitrine avec un café & un beigne. Les lieux sont propres & plus souvent que jamais fréquentés par la communauté universitaire du quartier.
BUT, a lot of times, the choice of donuts is limited, because they do not make enough. But I know why... the traditional donut costs 65% less to make than I.e. cheesecake, or oreo.
Le lieu était bien entretenu, personnels agréable & souriants.
Les beignets étaient moelleux (très sucré si vous avez le palet sensible, mais celà dépend de ce que vous prennez)
