India's Oven
Apportez votre vin
| lundi | Fermé |
| mardi | 11:15 - 22:30 |
| mercredi | 11:15 - 22:30 |
| jeudi | 11:15 - 22:30 |
| vendredi | 11:15 - 23:00 |
| samedi | 11:15 - 23:00 |
| dimanche | 11:30 - 22:30 |
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Note sur Google*10 Meilleurs Restaurants Parc-Extension, Montréal
Événements à proximité
Les avis mentionnent souvent
indian(8) sauce(4) chicken(4) poulet au beurre(3) butter chicken(3) poulet(3) authentic(3) cheese(3) naan(3)I came for fish pakora 4 times all the time find closed anybody knows when they open ?Voir plus
[Closed temporarily (?) as of writing this review] The best Indian restaurant in Parc-Extension! Very underrated. We usually take the Butter Chicken, Lamb Jalfrezi, Baingan Bharta, Fish Pakora & another vegetable dish. The Butter Chicken is very creamy & thick (not watered down like in so many other places...). The other dishes are not too greasy, & they can really kick the spice level up if you ask them. The naan is always nicely cooked. The staff is friendly. The only downside is the in-house experience is not too great (often empty...), but that is common with most restaurants in the neighborhood since people mostly get takeout. I really hope they reopen.Voir plus
Meilleure poulet au beurre !! Le restaurant semble fermé depuis quelques semaine, j'espère vraiment que c'est temporaire.Voir plus
When it comes to authentic Indian food, you really have to look out for the atmosphere as you walk into the restaurant. Is it very nicely done, clearn, somewhat fancy? Then the food is going to be mid. What you want to see is an awkward atmosphere that is trying to be formal but failing to do so. The Christmas lights, the late 90s-esque furniture & & layout & overall lack of pomp – all told me what I needed to in order to get a reading on how good the food was going to be. Prices are about average for Indian fare today. Although the portions are a bit small, the meat quantities are a bit shy. A dish can’t be shared by more than 2 people, you’ll need to order multiples if you have more than 2 people in your group. I enjoyed the naans except for the cheese naan, which was way too broken-up in their attempts to put cheese in it. The type of cheese used just didn’t layer very well either. This place specializes more in curries than tandoori BBQ. They are thick & flavourful. But curries aren't made in the oven so weird choice of name to be honest. Their lamb is not overly boney or fatty which was relieving. Service was alright. Friendly enough but lacked precision. Ventiliation could be a bit better, there was a slight odour but again funny enough this is something you actually want to find in a good Indian restautaunt. Overall this place is a solid pick for authentic Indian food.Voir plus
Charming staff & amazing authentic food!Voir plus
Fantastic Indian food, one of the best I’ve ever had! Will be going back to try more dishes. I highly recommend it if you love great Indian cooking!Voir plus
Just went it with a friend & I've never tasted a butter chicken this good! I knew the recipes come from different regions & differ from one restaurent to the others but this one is definitely my favourite!
The chef even came to ask how things were & as I like my plate a bit spicy they offered to bring me more fresh pepper. It was spicy perfect!Voir plus
The food does not tast Indian flavour at all.... missing item in my orde
Nourriture fade, froide, mal assaisonnée, presque pas de viande dans les portions, service lent, trop cher, laissez faire & allez ailleurs, il y a de bien meilleurs restaurants indiens quelques mètres plus loin. Je donnerais une date négative si possible.
Nous allons à ce restaurant depuis environ 6 ans. Je l'adore. Il a été vendu il y a environ 2 ans & depuis ce temps le service n'est plus en français. Nous n'y étions pas allés depuis environ 6 mois & la sauce du poulet au beurre n'a plus le même goût. Grosse déception! La nouvelle est plus sucrée, nous préférions vraiment l'ancienne.Lorsque j'ai demandé à la serveuse si la sauce avait changé, elle m'a dit non, mais nous sommes 2 à avoir remarqué le changement.
We have been going to this restaurant for about 6 years. I love it. It was sold about 2 years ago & since then the service is no longer in French. We had not been there for about 6 months & the sauce of chicken with butter no longer has the same taste. Huge disappointment! The news is sweeter, we really prefer the old one. When I asked the waitress if the sauce had changed, she said no, but we are 2 to have noticed the change.
Excellente cuisine Indienne! Excellents poulet au beurre & poisson tika. Dommage que le service ne soit pas en français.
La nourriture excellente, très bon rapport qualité prix. Nombreux choix végétariens.