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VILLERestaurant: Il Campari Centro Montréal

Avis pour Il Campari Centro Restaurant

4.2 / 5basé sur 24 avis

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Page 1 de 1 - 4 Avis
1 Commentaire
Service
Nourriture
5.0

What a great place to go eat. It's well located right downtown of montreal. There is a free parking in the park of the restaurant. U just have to say that u are coming to eat at il campari. The food is great. I had some osso bucco that melt in my mouth! U really have to go try that place. The wyne is private import that you wont find anywwere that there & its great. Nothing to complaint about!!! The waiter gave us a excellent service. There is italian music that gave a super nice ambiance!!!! You have to go there....

13 oct., 2010
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2 Commentaires
Service
Nourriture
4.5

After the game we popped in for a snack; just me & my better half. I love it when he orders because I get to taste everything. A special order of grilled calmar with an order of bocconcini & tomato & a tartare di salmone. We continued with a Veal Chop mushroom sauce & a Trilogia of Pasta. My hubby wanted some Amarone Montresor for wine. Come to think of it I loved it too! I heard they provide free parking for lunch & supper.

01 avril, 2008
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1 Commentaire
Service
Nourriture
5.0

Hockey night. We had a craving for mushrooms. We decided to get there very early around 4:30 WE began with grilled mushrooms . Then we split a risotto porcini. & after that veal scaloppini with porcini & him the veal chop with mushrooms. Since it was my birthday my hubby spoiled me with anoutstanding Brunello. Merci! Merci! Will return. Parking free behind the restuarant enter from Drummond street next to CAA building.

24 mars, 2008
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1 Commentaire
Service
Nourriture
5.0

I have been going to il Compari Centro for years & it is my personnel opinion that il Comapri Centro offers the finest Italian cuisine in the city. The restaurant offers a warm, welcoming ambience. The food is not only delicious the portions are very generous & the vast wine selection for those who love wine like I do is a real treasure. The owner Peter is always there & is extremely knowledgeable when it comes to wine or spirits. His wine celler is vast & cherry picked by Peter himself, a frequent visitor to the many famous & little known Italian wineries. He carries many vintages that he brings in exclusively. He runs the restaurant like a well oiled machine, you never find yourself looking for your waiter, all staff are trained to respond quickly, efficiently & with the aim to please. The food is beyond delicious.... many years of prefecting original receipes that have been handed down from generation to generation from the old country. Among my favourites Risotto Porcini, you can never have Risotto anywhere else after you have tasted this, Pasta Fagioli talk about comfort food this hearty meal is perfect for those cold winter nights. Another one of my favourite dishes is a giant shrimp dish with drizzled with a cream of mint sauce. Honestly I have never had a bad meal at this restaurant . I love the fact that parking is free & right next door as well. Try it out, I promise you, you will not be disappointed.

14 mars, 2008
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