Go Bike Montreal Festival 2026
May 24, 2026 to May 31, 2026
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Amenities, services & more
Capacity: pomodorosteakhouse@gmail.com We accept: Master Card, Visa, AMEX, Interac, Mobile Payment, Contactless Payment
Da Umberto was featured in the article(s) below.
Reviews for Da Umberto
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Reviews often mention
steak(18) pizza(14) recommend(11) bar(8) pomodoro(6) drink(5) family(5) salad(5) highly recommend(4) italian(4) sauce(4) qualite(4)Belle découverte! Un petit vendredi spontané dans la petite Italie. Nous avons mangé calmars & pizza, mais nous revenons certainement pour un steak. Excellent service de la part de Tanyel.
Ambiance très agréable, menu varié & de qualité. J'y retournerai ! :)
Delicious food! We were a big group & had the meat platter, cowboy steak, full piri piri chicken, & salads. Everything was really really great & the service was amazing too. Also, there's a full bar & the drinks were great (& strong). Strong recommend.
The food is fine & so is the service, no issues but tiramisu was tiny 🤏🏻
First time here & it's definetly not my last. Had the chicken filet with Dijon sauce & avocado. Chicken was extremely tender & juicy full of flavour. Next visit definitely coming back again. Prompt service great food
Awesome food ..salad & the dressing so fresh, was a good start...steaks & sides perfect...rum & cokes perfect!
Everything was great. The food, the service, the ambiance. I loved it.
Had a great experience here! From the moment we walked in, we were warmly welcomed by the staff. The service throughout was excellent! I ordered the steak, & it was cooked to perfection juicy, flavorful, & exactly how I asked. We also tried the firewood pizza, & it was absolutely amazing-crispy crust, delicious toppings, & that smoky flavor from the wood oven really set it apart. Highly recommend this place!
Very friendly staff. We shared an appie, salad & an 18 oz rib eye steak. Everything was delicious & more than enough for two of us, our server Tanyel was exceptional. Highly recommend.
Beau restaurant de la Petite Italie, ambiance cozy & intime pour notre souper en amoureux.
Tanyel, notre serveur a été super attentif nos besoins & nous a fait de belles suggestions. Il est amusant tout en n'étant pas trop dans notre bulle.
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Bon Porter House avec l'assiete de fruit de mer à partager !
Merci pour l'expérience :)
Excellente scalopine al limone & pizza super bonne, la pâte fine & moelleuse, cuite au feu de bois un régal 👍 Un accueil chaleureux grâce à Simon qui nous a conseillé & servi avec professionnalisme & sympathie. Une nouvelle équipe, nouvelle carte aussi so pour nous, c'est encore mieux qu'avant! Longue vie a Pomodoro ! À bientôt
Hier soir nous allés souper à ce restaurant. Nous sommes tous les quatres d'accord à afficher notre pleine satisfaction pour cette belle expérience. L'acceuil & le service courtois tout au long du repas ont contribué au succès, le menu varié & la qualité des repas servis ont répondus à nos attentes. Les pizzas four à bois sont succulentes. Nous recommandons vivement & y retournerons.
Stéphane, Ahuntsic
Quel belle experience! Tres beau restaurant. Grillages, pizza four a bois mets italien tous est tres bon. Que dire du service un Simon à l'écoute de ses clients, très bon conseillé & je crois que j'aurais encore plus apprécié mon expérience si j'avais suivi toutes ses suggestion. Au Menu nous avons pris entré de tartare de boeuf (texture & goût ecoeurant) les saucisses faites maison servi avec un espèece de choucroute maison (wow!) repas de veau & picanha cuisson parfaite.
dessert de tiramtsu excellent! J'ai découvert ce restaurant qui vaut le détour & chez qui je me ferai un plaisir d'y retourner. Félicitation au chef pour son excellente cuisine & encore merci a Simon pour cette très belle soirée!
My husband & I enjoyed a late lunch at Pomodoro Steak & Bar. We ordered the New York strip loin, & filet mignon dishes. They were both excellent! The mashed potatoes, veggies & gravy were just as delicious. We also shared the tiramisu. That was divine! Can't wait to go back! 🥰🥰
Pomodoro with new administration.
We were three so we ordered the cowboy steak to share. Cooked medium rare. The waiter cut the steak in front of us. The meat was so tender & tasty along with the mushroom sauce on the side. The mashed potato was creamy & delicious & the fries were crispy on the outside & soft on the inside.
I took the broccoli soup for an entré & it was creamy & tasty.
Highly recommend the baseball steak in brandy pepper sauce delicious! Their house spicy oil is not to be missed if you like a bit of heat. The Jiandinera salad, so light & tastey. Tiramasui for dessert was a good way to end the evening. We'll be back.