Monday

11:30 am - 9 pm

Tuesday

11:30 am - 9 pm

Wednesday

11:30 am - 9 pm

Thursday

11:30 am - 9 pm

Friday

11:30 am - 10 pm

Saturday

11:30 am - 10 pm

Sunday

11:30 am - 9 pm

About

Bâton Rouge Grillhouse & Bar specializes in premium fire-grilled meats characterized by a signature house-made barbecue sauce. The menu features dry-rubbed baby back ribs that undergo a slow-cooking process to ensure tenderness before being finished over an open flame. Patrons find a selection of high-quality steaks, ranging from center-cut sirloins to thick-cut ribeyes, each seasoned and grilled to precise temperature requirements. Beyond the grill, the kitchen prepares fresh seafood options and classic comfort sides including garlic mashed potatoes and seasonal vegetables. Dark wood finishes and warm ambient lighting define the interior aesthetic to create a consistent environment focused on hearty portions and bold flavors. The establishment emphasizes a straightforward approach to contemporary North American grill culture by prioritizing high-quality ingredients and classic preparation techniques for every served plate.

Reviews for Bâton Rouge Grillhouse & Bar

Food

Service

on Google3.8 (1500+)

*as of 2026-07-15

4.2 1519 ratings

5★

46%

4★

29%

3★

13%

2★

1★

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Reviews often mention

rib(61) côtes levées(43) prix(32) rapide(29) frites(28) qualite(27) poulet(25) sauce(25) salad(25) dessert(22) anjou(18) steak(17)

Review Summary

Reviews for Bâton Rouge Grillhouse & Bar reflect a highly inconsistent experience where exceptional, attentive service often clashes with reports of subpar food quality, cleanliness issues, and fluctuating value. While many guests praise the atmosphere and the professionalism of certain staff members, others describe cold, dry, or incorrectly prepared meals that do not meet the expected standards for the price. Concerns regarding the restaurant's upkeep and occasional lapses in service efficiency are balanced by positive accounts of successful group celebrations and satisfying interactions, suggesting that the experience at this establishment can vary significantly depending on the visit.

Page 1 of 67 - 670 Reviews

Josiane

4.0

Beaucoup de choix, la bouffe est très bonne mais c'est dispendieux.

Jul 25, 2026

on Google

1.0

Guédille au homard piquant.
Assiette de saumon froide, légumes brûlés. Personne est venu chanter bonne fête. C'est trop triste!

Jul 20, 2026

on Google

2.0

I was really disappointed with my experience at the Anjou Baton Rouge on July 7, especially considering the prices.
To start, about three-quarters of the wine list wasn't available. My son ordered a cocktail, & the waitress had to go check whether the bar could even make it.
Our table felt sticky, as though it hadn't been properly cleaned before we were seated. The peaches in the salad tasted like they came straight out of a can rather than being fresh. My lobster rolls were also disappointing-they contained very little lobster.
To make matters worse, the service was lacking. Our waitress only came by once to check if everything was okay.
I've also dined at the Laval location, & the experience there was significantly better in every way. Based on my experience, I would not recommend the Anjou location unless you want to waste your time & money. Between the poor food quality, limited availability, & inattentive service, it simply wasn't worth it.

Jul 9, 2026

on Google

Rich

1.0

Waited almost 20 minutes tonight at our table & still nobody showed up to even get us drinks. We left & won't be going to this location

Jul 3, 2026

on Google

QUENNEVILLE

4.0

J'ai pris le Poulet & Champignons.... j'ai vu genre 3, 4 Champignons seulement. & il y avait des mottons dans la purée.
Mais c'était très bon.

Jun 27, 2026

on Google

3.0

J'ai commandé un poulet aux champignons & il n'y avait aucun champignon... beaucoup de sauce pour tant, mais pas de champignons... Décevant. On aimerait bien que le restaurant offre comme auparavant les pommes chaudes à la canelle... On aimait ce restaurant pour ça & les côtes levées.

Jun 26, 2026

on Google

Lys

4.0

Très bonne viande. Les portions ont quand même diminué mais de qualité & c'était suffisant pour moi. J'ai aimé leurs frites mais pas les deux personnes qui m'accompagnaient, petite frites minces comme chez McDo.

Jun 20, 2026

on Google

Eldonne

1.0

Nous avons commandé depuis 2h30, jusqu'à maintenant il n'y a pas de nourriture.

Jun 20, 2026

on Google

Zoé

4.0

Nourriture excellente, mais plats très chers. Beaucoup de viandes, steak, burgers. Peu de choix avec fruits de mers. 1 plat de pâtes aux fruits de mer pour 45$ avec taxes & tip.

Jun 16, 2026

on Google

Éric

3.0

J'avais choisi ce type de restaurant pour manger des côtés levés. Très déçu de la qualité de mon assiette. Côté levé pas tendre & sec caché sous une tonne de sauce. Même les crevettes tigrés étaient sous la sauce. Parcontre service impeccable de la part du serveur. Heure de fermeture 21h00 un jeudi soir ???

Jun 15, 2026

on Google

Bâton Rouge Grillhouse & Bar

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Reviews for Bâton Rouge Grillhouse & Bar

Review Summary