Antabli

Antabli specializes in authentic Middle Eastern confectionery, centering its production on high-quality Lebanese ice cream and traditional sweets. The menu prominently features stretchy, mastic-infused booza, often adorned with generous portions of fresh pistachios and clotted cream known as ashta. Expertly crafted crêpes incorporate rich, sweet fillings that bridge the gap between classic technique and regional flavor profiles. The display cases showcase an extensive array of syrup-soaked baklava, bird’s nest pastries, and semolina-based delicacies prepared with floral waters and premium nuts. Patrons select from a wide variety of chilled treats that emphasize authentic texture and traditional ingredients. Every item reflects a dedication to specific regional confectionary standards, maintaining a focus on sugar, dairy, and nut combinations that define this style of dessert house. The establishment prioritizes consistency and depth of flavor in its sugary offerings.show more