Overall, reviews describe Restaurant Au Petit Poucet as an authentic, warm, family friendly dining spot in Val David known for its cozy rustic atmosphere, a real fireplace, and festive holiday decor that makes the place feel like a welcoming cottage. Guests repeatedly praise homemade bread, generous portions, and comfort foods that highlight traditional Quebecois breakfasts and brunch, with dishes such as tourtiere, cretons, eggs benedict, beans, ham, and maple syrup on snow cited as standouts, all offered at reasonable prices. The service is generally described as friendly, attentive, and personable, and the ambiance is often called charming and picturesque, making it a great option for couples or families. While the venue is frequently busy, especially on weekends and holidays, the waiting area with free coffee or hot chocolate and the fireplace helps pass the time, and there is a shop counter with house made jams for take home. Some remarks mention occasional delays or inconsistencies in service during peak periods, or minor variations in dish quality, but the overall consensus is that the experience is memorable and worth the detour, with many reviewers planning to return.View restaurant profile