Paulo et Suzanne is described in reviews as a nostalgic Montreal diner that serves hearty, no frills comfort food in generous portions. Standout items include poutine with thick gravy and cheese curds, hot dogs, and smash burgers, often paired with housemade sauces that several reviewers call addictive. The atmosphere is retro and cozy, a late night staple where cash is the norm and lines can be long but the energy remains warm. Service is typically friendly and efficient, though a few notes mention language gaps or occasional delays during busy periods. The value is repeatedly praised, with many calling it among the best spots for Quebec style comfort food in Montreal, even as some lament the cash only policy and wish for card payments or easier takeout options. Overall the place feels like a local institution where familiar flavors and bold sauces invite regulars and new visitors alike to share a casual meal with friends, often over conversations about the city and its history.View restaurant profile
Overall, reviews depict Kamio (Le Smoking BBQ) as a reliable and popular choice for events, with fast planning, flexible menu options, and a professional, friendly team. Guests consistently note generous portions, tasty fare, and a smooth experience whether the setup is a food truck or buffet, and they appreciate punctual service, clear communication, and the ability to tailor menus. Many events, from corporate gatherings and staff parties to weddings and holiday celebrations, have praised the food quality, variety, and the atmosphere created by Kamio (Le Smoking BBQ). A few reviews mention items that were not perfect, such as some dishes arriving cold or dry and occasional concerns about cheese quality, or rare instances of less courteous service, but these concerns appear isolated compared with the overwhelmingly positive sentiment. Overall, Kamio (Le Smoking BBQ) is frequently recommended and many customers indicate they would book again for future gatherings.View restaurant profile
