Au Coin Du Rocher receives praise for flavorful dishes such as shrimp skewers and a menu that covers broad tastes. The service is consistently described as friendly and attentive, with a server going the extra mile and a moment of laughter over unavailable drinks. The atmosphere is lively and welcoming, often busy, and many patrons have fond memories of the place. The food is described as affordable and good value, with items that often feel worth more than the price. Specific dishes mentioned include the local doré fish prepared well with a small sweet sauce, a Caesar salad with chicken, and excellent crepes. Some reviews note that portions can feel small compared with similar spots on the Montreal north shore. Parking is easy, and the overall experience is seen as a dependable stop for those passing through the area.View restaurant profile
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Pizzeria 67 draws mainly positive feedback for fast takeout service and a clean, pleasant space with friendly staff, and the pizza receives high praise including a special pizza and an inventive pizzaghetti with spaghetti inside the crust, while the gyro is also noted as excellent with tender meat and a tasty sauce, contributing to an overall very good experience with compliments to the kitchen. Reviewers consistently mention excellent value on every visit, generous toppings on the pizza, and a service team that seems to enjoy its work. The ambiance is described as cute but could use more atmosphere, such as music or a TV, and a few notes mention too much sauce on the poutine and cheese curds being disappointing for the size of the order. The restaurant is seen as a nice place for solo dining, couples, or friends, with a versatile menu and a generally positive impression of quality and service.View restaurant profile
Overall, reviews of Restaurant Bravo Pizzeria point to affordable prices and generally tasty pizza, with many noting good value and a varied menu that includes house soups. The pepperoni and cheese pizza is frequently praised, and service is described as friendly, with several comments about solid overall experience. Some critiques mention a kitchen issue where oil on the grill leaves an undesired taste, and a few dishes such as lasagna are described as okay but not special. Other items like poutine and a burger are cited as disappointing when sauces are excessive or components become soggy. Delivery is mentioned in some reviews as inconsistent or unresponsive online, and a few older visits are described as showing an older but well maintained restaurant. Overall the sentiment is mixed with more positive notes on food quality and service, and occasional critiques on specific dishes or delivery.View restaurant profile
Restaurant Hong Kong gets praise for a solid buffet with tasty, well prepared dishes, especially the chicken, a good dessert selection, and clean spaces with friendly, attentive service, with many calling it the best Chinese option in the Mauricie region. Yet several diners note limited buffet variety and price that feels high for what is offered, and experiences range from very good to not meeting expectations. Some dishes are criticized for being undercooked or overly spicy and desserts described as industrial, while a few reviews mention hygiene concerns and not having a menu to know final prices. Takeout portions are described as generous, the ambiance as pleasant, and after changes in ownership many feel the food and service have improved and would recommend Restaurant Hong Kong to others.View restaurant profile
Restaurant Zélé earns high praise for consistently excellent food, attentive and friendly service, and a warm, inviting atmosphere. Dishes are described as superb with balanced flavors and the overall quality is often compared to top Montreal restaurants, making a small town feel like a culinary destination. The chef accommodates allergies with personalized preparations, and the wine and cocktail selection, ambience, and service are repeatedly highlighted as strengths, with booking advised. The menu changes regularly while keeping favorites such as fries with black garlic and sweetbreads; fish soup is very good and arancini are solid, though one plate with seared foie gras and a cream sauce can feel heavy and some presentations could be improved. Overall, Restaurant Zélé is viewed as one of the best in the region and well worth a visit.View restaurant profile
Reviews of Restaurant Le St-Antoine consistently describe solid, comforting cuisine with touches of refinement, served by attentive, professional staff in a lively but not overpowering atmosphere. The terrace is frequently praised for its beauty and the vibe suits couples, groups and even girls' nights out, with the option to bring your own wine or beer. The menu generally earns praise for quality, especially mussels and lamb, while a few items such as a sausage Italian pizza are noted as less successful, and portions or value are sometimes questioned. Service is repeatedly described as impeccable and efficient, although occasional waits to place or receive orders are mentioned. Overall the experience comes across as welcoming and reliable, with warm hospitality and a recurring impression that a return visit is worth it.View restaurant profile
Anna e Tina buvette italienne is widely praised for authentic Italian cooking, warm hospitality, and a lively yet intimate atmosphere. Guests describe flavorful, beautifully presented dishes with careful preparation and generous portions. Service is consistently attentive and personalized, with staff taking time to accommodate dietary needs and to explain the menu. The setting blends a welcoming family vibe with artistic charm, including a gallery on the upper floor, a cozy dining room, and a terrace and garden. Celebrations such as anniversaries or Valentine’s night are often described as memorable, with romance, warmth, and a festive ambiance. Wine, cocktails, and a well curated menu of Italian classics and creative reinterpretations accompany the meals. While many praise the menu and service, a few guests would welcome more pasta options or a quieter music level. Overall, the place is a standout in the Mauricie region, regarded as a must visit for lovers of true Italian cuisine, with many expressing eagerness to return.View restaurant profile