Best Oyster Bars / Raw Bars in Pointe-Claire (2026) - Reviews & Menus

Explore 2 local dining options, sorted by relevance. You can also view the highest rated or explore the full list.

40 Westt Steakhouse

Opens Today at 5:30 pm

(575)

Pointe-Claire

American Canadian Mediterranean Seafood/Fish Steakhouse Salads

Mentioned in: The Best Spots for Dirty Martinis in Montreal 18 Steakhouses in Montreal to Enjoy a Perfectly Grilled Cut View More

Review Summary

Westt Steakhouse is widely praised for impeccable service, a refined ambiance, and steaks that are consistently cooked to perfection. The menu earns compliments for rich flavors and thoughtful presentation, from tomahawk and New York strip to lobster and filet mignon, with desserts like crème brûlée and chocolate soufflé that seal the experience. The open kitchen, elegant decor, and attentive staff contribute to a sophisticated, welcoming vibe that makes occasions feel special, while the wine list complements each course nicely. Some reviews note that the live band can be loud at times, but the overall atmosphere remains lively and upscale. This spot is repeatedly recommended for celebrations and special dinners, delivering memorable meals, dependable quality, and a sense of hospitality that keeps guests returning.View restaurant profile

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Lucille's Fairview

Open until 10:30 pm

(2192)

Pointe-Claire, Dollard-des-Ormeaux

Seafood/Fish Grill Fish & Chips Tartare Burgers Steakhouse

Mentioned in: The 18 Best Places to Enjoy Fresh Oysters in Montreal 19 Must-Try Food Trucks in Montreal for a True Street Food Experience View More

Review Summary

Reviews of Lucille's Fairview present a lively, welcoming dining scene where service is consistently attentive and the food ranges from seafood towers and oysters to steaks and lobster rolls, with many dishes praised for freshness and flavor. The atmosphere is warm and festive, a great setting for celebrations, date nights or casual dinners, and the stylish interior with a bustling bar adds to the overall experience. Guests repeatedly note knowledgeable, friendly staff who guide menu choices and make visits feel special, even when busy. Standout items often mentioned include oysters, lobster rolls, octopus, calamari, and a variety of steaks, along with crowdpleasers like seafood pasta, and desserts such as tiramisu and creme brulee. While some comments reference price concerns or occasional portion variances, the general sentiment centers on high quality, generous portions, reliable consistency and a vibe that keeps people returning.View restaurant profile